SABA FILLET | 厳選、骨取り鯖 | 375G

BONELESS SABA FILLET 

厳選、骨取り鯖

We use specially selected mackerel and carefully deboned. You can enjoy a variety of dishes such as grilled mackerel, ginger steamed mackerel and braised mackerel with chili bean sauce.

厳選された鯖のみを使用し、丁寧に骨取り加工しました。焼き鯖、南蛮漬け、おろし煮など、多彩にお楽しみ頂けます。

• Origin: Norway
• 3pcs (375G)
• Thaw in fridge overnight or submerge in water for 20 mins
• Great for BBQ or pan fry
  
• Preheat oven at 218 degrees
• Roast for 8-10 minutes until the skin is crisp and the fish is cooked through
• DO NOT refreeze
• Processed In: Vietnam