Grilled Salmon Steak (Teriyaki) | 調理済: サーモン切り身 (てりやき味) | 300G

Craving for some Japanese style Salmon? We got you. Impress your loved ones by topping your sushi with our Grilled Teriyaki Salmon Steak. 

• Origin: Denmark
• 5pcs (300G)
• Thaw in fridge overnight or submerge in cold water for 15 mins
• Microwave (600W) for 1min
• Ready to eat
• DO NOT refreeze
• Processed In: Vietnam