Grilled Salmon Steak (Teriyaki) | 調理済: サーモン切り身 (てりやき味) | 300G

300 g

Craving for some Japanese style Salmon? We got you. Impress your loved ones by topping your sushi with our Grilled Teriyaki Salmon Steak. 

  • Origin: Denmark
  • 5pcs (300G)
  • Thaw in fridge overnight or submerge in cold water for 15 mins
  • Microwave (600W) for 1min
  • Ready to eat
  • DO NOT refreeze
  • Processed In: Vietnam