Negitoro (Minced Tuna) | 鮪のたたき | 500G
Minced Tuna (Negitoro)
Minced Tuna (Negitoro)
On sale

Negitoro (Minced Tuna) | 鮪のたたき | 500G

$32.90

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    • $25.90
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    The luscious and silky texture of this Chopped Fatty Tuna will bring you on a trip to Japan. 

    Savor our Negitoro and enjoy its rich, savory flavor perfect for sushi rolls or sashimi. Treat yourself to this indulgent seafood delicacy that's sure to satisfy your cravings.

    当店自慢のネギトロをご賞味ください。寿司ロールや刺身にぴったりの豊かで風味豊かな味をお楽しみください。この贅沢なシーフードの極上の味わいで、食欲を満たしてください。

    • Origin: Sourced from various countries (Japan, China, Korea, Taiwan, etc)
    • Processed In: Japan (Shizuoka)
    • 500G per packet (feeds up to 5-6 people)
    • Thaw in fridge overnight or submerge in cold water for 30 mins
    • DO NOT refreeze
    • Great for Sushi, Donburi and more!
    • Our Minced Tuna is stored in -60°C cold storage to ensure top quality!
    • Made with Yellowfin Tuna & Bigeye Tuna

    Cooking Guide: (Negitoro & Avocado Donburi!)

    Ingredients:

    • 200g fresh Negitoro
    • 1 ripe avocado
    • 2-3 tablespoons soy sauce
    • 1 tablespoon sesame oil
    • 1 tablespoon finely chopped green onion (scallion), for garnish
    • (Optional, for a touch of sweetness) 1 tablespoon mirin
    • (Optional) Toasted sesame seeds, for garnish
    • (Optional) Nori strips or shredded nori, for garnish
    • Cooked sushi rice or steamed rice, to serve

    Instructions:

    1. Prepare the ingredients: Thaw out and set aside the Negitoro. Peel and pit the avocado, then cut it into small cubes or slices.

    2. Mix the dressing: In a small bowl, mix together soy sauce, sesame oil, and mirin (if using). Adjust the seasoning to taste.

    3. Combine Negitoro and avocado: In a mixing bowl, gently combine the Negitoro and avocado cubes/slices. Be careful not to mash the avocado too much.

    4. Dress the mixture: Pour the soy sauce mixture over the Negitoro and avocado mixture. Gently toss until everything is evenly coated.

    5. Serve & Garnish: Transfer the Negitoro and avocado mixture to serving bowls or plates with rice. Sprinkle finely chopped green onion (scallion) over the top. Optionally, sprinkle with toasted sesame seeds and/or garnish with nori strips or shredded nori. Enjoy!

    Japanify: Negitoro Don | Japanese cooking, Cooking, Recipes

    FAQ

    All Orders processed here takes 1-2 business days to arrive. 

    Delivery details will be provided in your confirmation email.

    We always aim for make sure our customers love our products, but if you do need a refund, we’re happy to help. Just email us via “Contact us” and we’ll take you through the process.

    Do reach out to our team if you have questions or concerns about your specific item. Unfortunately, we will not accept returns and refund on sale items or gift cards.

    We sincerely apologize for the inconvenience. Kindly contact us immediately (Within 24 hours) if the item is defective, damaged or if you receive the wrong order, so that we can evaluate the issue and make it right. Kindly note to provide pictures and order number for faster verification. 

    We regret to inform that beyond 24 hours of any feedback/ claims of wrong items/ damaged or defective will not be able processed. We apologized for any inconvenience caused. 

    Contact Number:  +65 8809 2934

    Email: info@sakanasg.com

    Office Hours: Monday to Friday 9am to 4pm

    SAKANA Singapore