{"title":"Sushi \u0026 Sashimi","description":"","products":[{"product_id":"salmon-sushi-sashimi-slice","title":"SALMON SASHIMI  | やみつき、サーモン刺身 | 220G\/340G","description":"\u003ch2\u003eDelight in the finest quality salmon, served fresh and tender. \u003c\/h2\u003e\n\u003ch3\u003eExperience the delicate flavor and smooth texture of our meticulously prepared sashimi. Perfect for enjoying on its own or as a delightful addition to sushi and salads. Treat yourself to the exquisite taste of premium salmon sashimi today.\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e当店自慢の丁寧に仕上げた刺身の繊細な風味と滑らかな食感をお楽しみください。単品でお楽しみいただくのはもちろん、寿司やサラダの素敵な一部としても最適です。今日はプレミアムなサーモンの刺身の絶品の味をご堪能ください。\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin: Norway\u003c\/li\u003e\n\u003cli\u003eProcessed in: Vietnam\u003c\/li\u003e\n\u003cli\u003eItem may come with or without skin\u003c\/li\u003e\n\u003cli\u003eSashimi Grade\u003c\/li\u003e\n\u003cli\u003e20pcs (220G) \/ 40pcs (340G)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight OR submerge in cold water for 15 mins\u003c\/li\u003e\n\u003cli\u003eReady to eat\u003c\/li\u003e\n\u003cli\u003eDoes NOT come with rice\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHALAL \u003c\/strong\u003eCertified!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cspan style=\"text-decoration: underline;\"\u003eRECIPE - HAND-ROLL SUSHI!\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/210___CMYK_480x480.webp?v=1692757373\" alt=\"\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cp\u003eHand-roll sushi is easy to make, and you can fill it with whatever ingredients you like. Hand-roll sushi is usually served at home as a way that everyone can help themselves at the table. This is a fun way to serve sushi for home parties with your family and friends.\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e3 Japanese rice-making cups (540 ml) short grain rice\u003cbr\u003e5-10 sheets nori (roasted seaweed)\u003cbr\u003eSoy sauce, suitable amount\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSushi rice seasoning:\u003c\/strong\u003e\u003cbr\u003e4 tbsp. Mizkan Rice Vinegar\u003cbr\u003e4-5 tbsp. sugar\u003cbr\u003e2 tsp. salt\u003cbr\u003e\u003cstrong\u003eor\u003c\/strong\u003e\u003cbr\u003e6 tbsp. Mizkan Sushi Vinegar\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eHand roll filling:\u003c\/strong\u003e\u003cbr\u003e220g Salmon, sashimi grade\u003cbr\u003e2 tbsp. Ikura\u003cbr\u003e50g Maguro Tuna, sashimi grade\u003cbr\u003e50g Squid, sashimi grade\u003cbr\u003e8 Sweet shrimp, sashimi grade\u003cbr\u003eRolled omelet (made with 3 eggs)\u003cbr\u003e1\/2 cucumber, sliced\u003cbr\u003e10 green shiso leaves\u003cbr\u003e1\/3 pack white radish sprouts\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eMake Sushi Seasoning\u003c\/strong\u003e\u003cbr\u003e- In a medium saucepan, heat 4 tbsp rice vinegar, 4-5 tbsp sugar, and 2 tsp salt over medium-high heat.\u003cbr\u003e- Cook until sugar and salt are completely dissolved, 2-3 minutes.\u003cbr\u003e- Remove from heat, let it cool entirely and transfer to a glass jar.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eMake Sushi Rice\u003c\/strong\u003e\u003cbr\u003e- Cook short-grain rice following your rice cooker’s directions.\u003cbr\u003e- While rice is still steaming hot, pour sushi seasoning over it and mix well. Using a fan, blow the steam off the rice for about one minute. This step allows excess moisture to escape and makes the surface of the rice shine.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eServe at table\u003c\/strong\u003e\u003cbr\u003e- Cut all fillings into sizes that make it easy to hand roll. Cut nori sheet in about 4″ x 4″ square size.\u003cbr\u003e- Place fillings on a large plate in a colorful arrangement and serve with roasted seaweed and soy sauce. Serve with sushi rice for hand-roll at the table.\u003cbr\u003e- Everyone can make their own roll by hand by wrapping rice and fillings as they like!\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"position: fixed; left: 0px; top: 0px; width: 100vw; height: 100vh; overflow: hidden; pointer-events: none; z-index: 9999;\" class=\"jso-cursor-trail-wrapper\"\u003e\n\u003cdiv style=\"position: absolute; left: 0px; top: 0px; pointer-events: none; display: none;\" class=\"jso-cursor-trail-shape\"\u003e\u003csvg viewbox=\"0 0 336 336\" height=\"25\" width=\"25\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"\u003e\n              \u003cpath transform=\"rotate(45 168 168)\" d=\"M168 226.8C128.4 226.8 88.8 246.8 49.2 286.8 89.2 247.2 109.2 207.6 109.2 168 109.2 128.4 89.2 88.8 49.2 49.2 88.8 89.2 128.4 109.2 168 109.2 207.6 109.2 247.2 89.2 286.8 49.2 246.8 88.8 226.8 128.4 226.8 168 226.8 207.6 246.8 247.2 286.8 286.8 247.2 246.8 207.6 226.8 168 226.8Z\" fill=\"#e6d65e\"\u003e\u003c\/path\u003e\n            \u003c\/svg\u003e\u003c\/div\u003e\n\u003cdiv style=\"position: absolute; 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Savor the richness of omega-3 in our salmon belly slices.\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cem\u003e私たちは、最もおいしい豊富なサイズのトロ部位を厳選し、完璧に加工して、豪華な食体験を提供しています。サーモンのおなかのスライスからオメガ3の豊富さをお楽しみください。\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin: Norway\u003c\/li\u003e\n\u003cli\u003eProcessed In: Vietnam\u003c\/li\u003e\n\u003cli\u003e20pcs (170G)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight OR submerge in cold water for 15 mins\u003c\/li\u003e\n\u003cli\u003eReady to eat\u003c\/li\u003e\n\u003cli\u003eDo \u003cstrong\u003eNOT \u003c\/strong\u003erefreeze\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BOTS-201","offers":[{"title":"Default Title","offer_id":42591212667127,"sku":"BOTS-201","price":11.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/AburiSalmonBelly01-850x885.jpg?v=1689739631"},{"product_id":"salmon-sushi-slice-teriyaki","title":"SALMON SLICE (TERIYAKI) | 照り焼きサーモンスライス | 250G","description":"\u003ch2\u003eSavor the tender Salmon slices delicately marinated with authentic Teriyaki sauce.\u003c\/h2\u003e\n\u003ch3\u003eEnjoy the perfect balance of sweet and savory flavors, enhanced by traditional Japanese cooking techniques. Ideal for a quick and flavorful meal, whether grilled, pan-fried, or served with rice. Elevate your dining with this delicious and convenient Japanese delicacy.\u003c\/h3\u003e\n\u003cp\u003e伝統的な日本料理の技法で調理された甘みと旨みの絶妙なバランスをお楽しみください。グリル、フライパン焼き、またはご飯と一緒にお召し上がりいただくなど、素早く味わい深い食事に最適です。このおいしく便利な日本の逸品で、食事を格上げしましょう。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin: Norway\u003c\/li\u003e\n\u003cli\u003eProcessed in: Vietnam\u003c\/li\u003e\n\u003cli\u003e20pcs (250G)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 15 mins\u003c\/li\u003e\n\u003cli\u003eReady to eat\u003c\/li\u003e\n\u003cli\u003eDoes NOT come with rice\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BOTS-045","offers":[{"title":"Default Title","offer_id":42591223841015,"sku":"BOTS-045","price":14.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/2020-08-14_12259.jpg?v=1630282967"},{"product_id":"marinated-salmon-caviar-pink-salmon","title":"Marinated Salmon Caviar (Ikura) | いくら醤油漬け (中粒) | 250G","description":"\u003ch2\u003eTaste the wonders of the ocean and add a touch of sophistication to your dish by adding our Ikura.\u003c\/h2\u003e\n\u003ch3\u003eIndulge in our marinated salmon caviar, bursting with rich flavor and a delicate texture. Perfect as a gourmet topping for sushi or hors d'oeuvres. Elevate your dining experience with this luxurious seafood delicacy.\u003c\/h3\u003e\n\u003cp\u003e贅沢な味わいと繊細な食感が特徴の、当店自慢のマリネサーモンキャビアをご堪能ください。寿司やオードブルの上に最適な高級トッピングです。この豪華なシーフードの美味しさで、食事の楽しみをさらに高めてください。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin: Alaska, USA\u003c\/li\u003e\n\u003cli\u003eProcessed in: Japan\u003c\/li\u003e\n\u003cli\u003e250G per pack\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 15-20 mins\u003c\/li\u003e\n\u003cli\u003ePerfect for Sushi, Donburi, Chirashi and more\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JOKF-900","offers":[{"title":"Default Title","offer_id":42591192383735,"sku":"JOKF-900","price":29.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/Qoo10image800pxX800px_1_844f13c9-f7fd-41de-8043-c718369aabb1.jpg?v=1630031723"},{"product_id":"minced-tuna","title":"Negitoro (Minced Tuna) | 鮪のたたき | 500G","description":"\u003ch2\u003e\u003cstrong\u003eThe luscious and silky texture of this Chopped Fatty Tuna will bring you on a trip to Japan. \u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003eSavor our Negitoro and enjoy its rich, savory flavor perfect for sushi rolls or sashimi. Treat yourself to this indulgent seafood delicacy that's sure to satisfy your cravings.\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e当店自慢のネギトロをご賞味ください。寿司ロールや刺身にぴったりの豊かで風味豊かな味をお楽しみください。この贅沢なシーフードの極上の味わいで、食欲を満たしてください。\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin: Sourced from various countries (Japan, China, Korea, Taiwan, etc)\u003c\/li\u003e\n\u003cli\u003eProcessed In: Japan (Shizuoka)\u003c\/li\u003e\n\u003cli\u003e500G per packet (feeds up to 5-6 people)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 30 mins\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003c\/li\u003e\n\u003cli\u003eGreat for Sushi, Donburi and more!\u003c\/li\u003e\n\u003cli\u003eOur Minced Tuna is stored in -60°C cold storage to ensure top quality!\u003c\/li\u003e\n\u003cli\u003eMade with Yellowfin Tuna \u0026amp; Bigeye Tuna\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003c\/b\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003eCooking Guide: \u003cem\u003e(Negitoro \u0026amp; Avocado Donburi!)\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e200g fresh Negitoro\u003c\/li\u003e\n\u003cli\u003e1 ripe avocado\u003c\/li\u003e\n\u003cli\u003e2-3 tablespoons soy sauce\u003c\/li\u003e\n\u003cli\u003e1 tablespoon sesame oil\u003c\/li\u003e\n\u003cli\u003e1 tablespoon finely chopped green onion (scallion), for garnish\u003c\/li\u003e\n\u003cli\u003e(\u003cem\u003e\u003cstrong\u003eOptional\u003c\/strong\u003e\u003c\/em\u003e, for a touch of sweetness) 1 tablespoon mirin\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e(\u003cem\u003eOptional\u003c\/em\u003e)\u003c\/strong\u003e Toasted sesame seeds, for garnish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e(\u003cem\u003eOptional\u003c\/em\u003e)\u003c\/strong\u003e Nori strips or shredded nori, for garnish\u003c\/li\u003e\n\u003cli\u003eCooked sushi rice or steamed rice, to serve\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"group\/conversation-turn relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex-col gap-1 md:gap-3\"\u003e\n\u003cdiv class=\"flex flex-grow flex-col max-w-full\"\u003e\n\u003cdiv class=\"min-h-[20px] text-message flex flex-col items-start whitespace-pre-wrap break-words [.text-message+\u0026amp;]:mt-5 juice:w-full juice:items-end overflow-x-auto gap-3\" dir=\"auto\" data-message-id=\"5e5ce4af-b20d-4cc4-9f60-b13b6b9e6854\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert dark\"\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the ingredients: \u003c\/strong\u003eThaw out and set aside the Negitoro. Peel and pit the avocado, then cut it into small cubes or slices.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMix the dressing: \u003c\/strong\u003eIn a small bowl, mix together soy sauce, sesame oil, and mirin (if using). Adjust the seasoning to taste.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCombine Negitoro and avocado: \u003c\/strong\u003eIn a mixing bowl, gently combine the Negitoro and avocado cubes\/slices. Be careful not to mash the avocado too much.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDress the mixture: \u003c\/strong\u003ePour the soy sauce mixture over the Negitoro and avocado mixture. Gently toss until everything is evenly coated.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServe \u0026amp; Garnish: \u003c\/strong\u003eTransfer the Negitoro and avocado mixture to serving bowls or plates with rice. Sprinkle finely chopped green onion (scallion) over the top. \u003cem\u003e\u003cstrong\u003eOptionally\u003c\/strong\u003e\u003c\/em\u003e, sprinkle with toasted sesame seeds and\/or garnish with nori strips or shredded nori. 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Perfect for sushi, salads, and gourmet appetizers, Ikura adds a luxurious touch to any dish. Elevate your culinary creations with this delicacy from the sea!\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eプチプチとしたジューシーなサーモンの卵が新鮮で塩辛い味わいを放ちます。寿司、サラダ、そしてグルメな前菜に最適で、いくらはどんな料理にも贅沢なアクセントを加えます。この海の贅沢品で、あなたの料理をさらに高みへと導いてください！\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin: Alaska, USA\u003c\/li\u003e\n\u003cli\u003eProcessed in: Japan (Aomori)\u003c\/li\u003e\n\u003cli\u003e250G per pack\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 15-20 mins\u003c\/li\u003e\n\u003cli\u003ePerfect for Sushi, Donburi, Chirashi and more!\u003c\/li\u003e\n\u003cli\u003eDo \u003cstrong\u003eNOT \u003c\/strong\u003erefreeze\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JOKF-105","offers":[{"title":"Default Title","offer_id":42591195857143,"sku":"JOKF-105","price":38.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/Qoo10image800pxX800px_4_96788e96-59e0-4ced-b86a-b491da0e56dc.jpg?v=1630032107"},{"product_id":"sweet-shrimp-with-tail-甘エビ-170g","title":"Sweet Shrimp (with tail) | 甘エビ | 170G","description":"\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eWant to make your own sushi? We got your back. \u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003eThe sweet shrimp is renowned for its delicate sweetness and rich flavor profile. Lightly salted and served in its pristine state, it is perfect for sushi and sashimi, allowing you to fully appreciate the fresh taste of the sea.\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e甘エビはその繊細な甘みと豊かな風味で知られています。軽く塩を振ってそのままの状態で提供され、寿司や刺身に最適です。海の新鮮な味わいを存分に楽しむことができます。\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin: Russia \u0026amp; USA\u003c\/li\u003e\n\u003cli\u003eProcessed in: Indonesia \/ China\u003c\/li\u003e\n\u003cli\u003eSashimi Grade\u003c\/li\u003e\n\u003cli\u003e50pcs (170G)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 15 mins\u003c\/li\u003e\n\u003cli\u003eReady to eat\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDoes NOT come with rice.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"CMJ-004","offers":[{"title":"Default Title","offer_id":42591229378807,"sku":"CMJ-004","price":14.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/shutterstock_335022215.jpg?v=1689832890"},{"product_id":"engawa-slices","title":"Engawa Sushi Slice | 刺身えんがわ | 160G","description":"\u003ch1\u003eProduce Sushi at home so easily \u003c\/h1\u003e\n\u003ch3\u003eDefrost, place on top of rice, and it's ready. Add soy sauce and, if you like, wasabi, then start enjoying. Create your favorite Engawa-topped sushi with our beginner-friendly and convenient product!\u003c\/h3\u003e\n\u003cp\u003e解凍して、ご飯の上に乗せれば完成です。醤油を加え、お好みでわさびを添えて、楽しんでください。初心者にも扱いやすく便利な製品で、お気に入りの縁側寿司を作りましょう！\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eRecommended Engawa Chanja Recipe:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003eThaw out SAKANA's Engawa in the refrigerator overnight \/ 15 minutes in cold water.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMix egg yolk with kimchi and Engawa.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAdd a little sesame oil and chopped green onions to taste, and it's ready!\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eおススメえんがわチャンジャの作り方\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eSAKANAのえんがわを冷蔵庫で解凍する\u003c\/li\u003e\n\u003cli\u003e卵の黄身とキムチ、えんがわを和える\u003c\/li\u003e\n\u003cli\u003eごま油と小口ネギをお好みで少々加えて出来上がり！\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin \u0026amp; \u003ca href=\"https:\/\/sakana-ots-sg.myshopify.com\/pages\/faq\"\u003eProcessed In\u003c\/a\u003e: China\u003c\/li\u003e\n\u003cli\u003eSashimi Grade\u003c\/li\u003e\n\u003cli\u003e20pcs (160G)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 15 mins\u003c\/li\u003e\n\u003cli\u003eReady to eat\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e","brand":"JRYG-001","offers":[{"title":"Default Title","offer_id":42591163056375,"sku":"JRYG-001","price":19.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/shutterstock_1894744612.jpg?v=1689735457"},{"product_id":"tamagoyaki","title":"Tamago yaki | 卵焼き | 500G","description":"\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTamago yaki (Japanese Omelette) is a versatile side dish that you can have on its own or top it on your rice bowls! \u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003eFeaturing a sweet flavor and a soft, fluffy texture. It is made by cooking and rolling eggs into a distinctive rectangular shape, beloved in sushi restaurants and home cooking alike. Slightly sweet with a rich egg flavor, it is popular for breakfast or as a snack!\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e甘い味とふんわりした食感が特徴の卵焼きは、卵を焼いて独特の長方形に巻いた料理です。寿司店や家庭料理で親しまれており、ほんのり甘く、豊かな卵の風味が特徴です。朝食やおやつとして人気があります！\u003c\/em\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRaw material origin \u0026amp; Processed In: Taiwan\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e500G per pack\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eThaw in fridge overnight\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eReady to eat\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eKeep frozen\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHave it on its own, make sushi, top on chirashi bowls and more\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eHALAL \u003c\/strong\u003eCertified!\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"LVO-027","offers":[{"title":"Default Title","offer_id":37437996761255,"sku":"LVO-027","price":16.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/tamagoyaki.jpg?v=1686555456"},{"product_id":"ao-kappa-pickled-cucumber-l-青かっぱ-l-1kg","title":"GRILLED SABA SLICE l やみつき、鯖スライス l 240G","description":"\u003ch2\u003eEnjoy our boneless grilled Saba slices, meticulously prepared to perfection. \u003c\/h2\u003e\n\u003ch3\u003eSavored for its rich flavor and tender texture, it's a versatile option for any meal. Ideal for sushi, sashimi, or enjoyed on its own, these slices promise a delightful seafood experience.\u003c\/h3\u003e\n\u003cp\u003eその豊かな味と柔らかい食感で愛される、どんな食事にも合う万能な選択肢です。寿司や刺身に最適で、単品で楽しんでも、このスライスは美味しいシーフード体験をお約束します。\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRaw material origin: Norway\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eProcessed in: Vietnam\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e240G\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eReady to eat\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eKeep below -18 Degree Celsius and below \u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eUse after open\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eDoes \u003cstrong\u003eNOT\u003c\/strong\u003e come with rice\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"MOTS-130","offers":[{"title":"Default Title","offer_id":42591179374839,"sku":"MOTS-130","price":8.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/HokkaidoRedBeanPaste2_ed0adfe2-dd4d-4d7c-90f8-f60b69998977.jpg?v=1624519760"},{"product_id":"whelk-tsubu-gai-sashimi-slice-s","title":"Whelk (Tsubu-gai) Sashimi Slice S | 'つぶ貝[ツブガイ S | 110G","description":"\u003ch2 data-mce-fragment=\"1\"\u003eThe Tsuba-gai is well love for its crunchy texture and refreshing taste.\u003c\/h2\u003e\n\u003ch3\u003eSliced thin to highlight its freshness, it offers a unique seafood experience. Perfect for savoring raw as sashimi or adding to seafood platters, it's a delight for those who appreciate fresh, ocean-inspired cuisine.\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e薄くスライスしてその新鮮さを際立たせたツブガイの刺身は、独特の海の味わいを楽しめます。生のままの刺身として楽しんだり、シーフードプラッターに加えたりするのに最適で、海の風味を愛する人にとっては喜びの一品です。\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin: Russia\u003c\/li\u003e\n\u003cli\u003eProcessed in: China\u003c\/li\u003e\n\u003cli\u003e110G\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 20 mins\u003c\/li\u003e\n\u003cli\u003eReady to eat after thaw\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDoes NOT come with Rice!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCooking Guide: \u003cem\u003e(Spicy Whelk - Golbaengi-muchim)\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3\u003eIngredients:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e110 grams Whelk (Tsubu-gai) Sashimi slice\u003c\/li\u003e\n\u003cli\u003e1 tbsp soy sauce\u003c\/li\u003e\n\u003cli\u003e1 tbsp gochugaru (Korean red pepper flakes)\u003c\/li\u003e\n\u003cli\u003e1 tbsp sesame oil\u003c\/li\u003e\n\u003cli\u003e1 tbsp rice vinegar\u003c\/li\u003e\n\u003cli\u003e1 tbsp sugar\u003c\/li\u003e\n\u003cli\u003e1 tbsp minced garlic\u003c\/li\u003e\n\u003cli\u003e1 tbsp sesame seeds\u003c\/li\u003e\n\u003cli\u003e2 green onions, finely chopped\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptional:\u003c\/strong\u003e thinly sliced cucumber or carrots for garnish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions:\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Sea Snails: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eRinse then thaw the Whelk in cold water for 15 minutes before. (Optional) \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eSteam or boil the sea snails until they are cooked through and tender. Drain and let them cool.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMake the Seasoning Sauce: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eIn a bowl, combine soy sauce, gochugaru, sesame oil, rice vinegar, sugar, minced garlic, and sesame seeds. Mix well until the sugar is dissolved.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCombine Everything: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eIn a large mixing bowl, add the Whelk and the prepared seasoning sauce. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eAdd chopped green onions to the bowl. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eOptionally, add thinly sliced cucumber or carrots for additional crunch and color.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMix and Marinate: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eGently toss everything together until the Whelk is well coated with the seasoning sauce. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eCover the bowl with plastic wrap or a lid and let it marinate in the refrigerator for at least 30 minutes to allow the flavors to meld together.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServe: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eTransfer the Golbaengi-muchim to a serving dish. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eGarnish with additional sesame seeds and chopped green onions if desired. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eServe chilled as a side dish with noodles or rice.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cimg height=\"267\" width=\"267\" alt=\"Spicy whelks with noodles (Golbaengi-muchim) recipe by Maangchi\" src=\"https:\/\/www.maangchi.com\/wp-content\/uploads\/2011\/11\/golbaengimuchim-2500.jpg\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"JBGM-002","offers":[{"title":"Default Title","offer_id":42591237832951,"sku":"JBGM-002","price":11.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/shutterstock_560984224_2.jpg?v=1689832450"},{"product_id":"fried-bean-curd-inari-age-800g","title":"Fried Bean Curd INARI AGE (8 x 6) l 稲荷 l 800G","description":"\u003cdiv\u003e\n\u003ch2\u003e\u003cspan data-mce-fragment=\"1\"\u003eGood things do come in small packages!\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan data-mce-fragment=\"1\"\u003eInari sushi is filling a pouch of seasoned fried tofu (abura age) with sushi rice. These tofu pockets are a portable and healthy for everyday vegetarian dishes. You can dress these up any way you wish, as this is just the most basic recipe to make Inari!\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e稲荷寿司は、味付けされた揚げ豆腐（油揚げ）のポーチに寿司飯を詰める料理です。これらの豆腐ポケットは、毎日のベジタリアン料理に便利で健康的です。お好みでアレンジすることができ、これは稲荷寿司を作るための基本的なレシピです！\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRaw material origin and processed in: Japan (Nagano)\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e800G - 40pcs\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eReady to eat\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003ePerfect pocket to eat with sushi rice. Sweet and tasty!\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eKeep at below -18 Degree Celsius \u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eUse after open\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eDoes not\u003c\/strong\u003e come with Sushi rice, please add your own ingredient\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JINR-MA5.5","offers":[{"title":"Default Title","offer_id":42591172657399,"sku":"JINR-MA5.5","price":12.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/shutterstock_1734047294.jpg?v=1689735610"},{"product_id":"sushi-ginger-寿司ガリ-1kg","title":"Sushi Ginger l 寿司ガリ l 1 KG","description":"\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ePickled Sushi Ginger (or Gari) is perfect for cleansing the palate and enhancing the flavors of your meal!\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe thinly sliced texture complements the fresh flavors of sushi, enhancing the dining experience with its refreshing bite. Made from young ginger marinated in a blend of vinegar and sugar, it adds a subtle zing that harmonizes with various sushi types, ensuring each bite is a delightful journey of flavors.\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan data-mce-fragment=\"1\"\u003e薄くスライスされた食感は、新鮮な寿司の風味を引き立て、さわやかな噛み応えをもたらします。若い生姜を酢と砂糖のブレンドで漬け込んで作られ、さりげない刺激を加え、さまざまな寿司に調和させます。それぞれの一口が美味しい味覚の旅となることを保証します。\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRaw material origin and processed in: China \u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e1KG\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eReady to eat\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eThe perfect side dish for every meal \u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eKeep in dry cool place \u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eUse after opening\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCooking Guide: \u003cem\u003e(Ginger Soy Salmon\u003c\/em\u003e)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 salmon fillets\u003c\/li\u003e\n\u003cli\u003e1\/4 cup soy sauce\u003c\/li\u003e\n\u003cli\u003e2 tablespoons rice vinegar\u003c\/li\u003e\n\u003cli\u003e2 tablespoons mirin (Japanese sweet rice wine)\u003c\/li\u003e\n\u003cli\u003e1 tablespoon sushi ginger, finely chopped\u003c\/li\u003e\n\u003cli\u003e1 teaspoon honey\u003c\/li\u003e\n\u003cli\u003e2 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003e1 tablespoon sesame oil\u003c\/li\u003e\n\u003cli\u003eSushi ginger slices for garnish\u003c\/li\u003e\n\u003cli\u003eGreen onions, thinly sliced for garnish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003eIn a bowl, whisk together soy sauce, rice vinegar, mirin, honey, minced garlic, and chopped sushi ginger.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePlace salmon fillets in a shallow dish or resealable bag and pour marinade over them. Marinate in the refrigerator for at least 30 minutes (or up to 2 hours).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePreheat oven to 200°C.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHeat sesame oil in an oven-safe skillet over medium-high heat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAdd salmon fillets, skin-side down, and cook for 3-4 minutes until browned.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTransfer skillet to the oven and cook for another 5-7 minutes, or until salmon flakes easily with a fork.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGarnish with sushi ginger slices and green onions before serving.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"CTF-515","offers":[{"title":"Default Title","offer_id":40463876194471,"sku":"CTF-515","price":10.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/shutterstock_1596910741.jpg?v=1689832564"},{"product_id":"marinated-salmon-caviar-ikura-いくら醤油漬け-小粒-130g","title":"Marinated Salmon Caviar (Ikura) | いくら醤油漬け（小粒）| 130G","description":"\u003ch2\u003eTaste the wonders of the ocean and add a touch of sophistication to your dish by adding our Ikura.\u003c\/h2\u003e\n\u003ch3\u003eIndulge in our marinated salmon caviar, bursting with rich flavor and a delicate texture. Perfect as a gourmet topping for sushi or hors d'oeuvres. Elevate your dining experience with this luxurious seafood delicacy.\u003c\/h3\u003e\n\u003cp\u003e贅沢な味わいと繊細な食感が特徴の、当店自慢のマリネサーモンキャビアをご堪能ください。寿司やオードブルの上に最適な高級トッピングです。この豪華なシーフードの美味しさで、食事の楽しみをさらに高めてください。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin: Denmark\u003c\/li\u003e\n\u003cli\u003eProcessed In: Japan (Aomori)\u003c\/li\u003e\n\u003cli\u003e130G per pack\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 15-20 mins\u003c\/li\u003e\n\u003cli\u003ePerfect for Sushi, Donburi, Chirashi and more\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JOKF-130","offers":[{"title":"Default Title","offer_id":42591189139703,"sku":"JOKF-130","price":15.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/Qoo10image800pxX800px_2_4a9d0f9b-de30-4856-a6d3-a951645d715a.jpg?v=1630993073"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/collections\/Sushi.jpg?v=1647584107","url":"https:\/\/www.sakanasg.com\/collections\/sushi-sashimi.oembed?page=2","provider":"SAKANA Singapore","version":"1.0","type":"link"}