{"title":"ALL ITEM (EXCLUDE SF ITEMS and PROMO)","description":"","products":[{"product_id":"salmon-sushi-sashimi-slice","title":"SALMON SASHIMI  | やみつき、サーモン刺身 | 220G\/340G","description":"\u003ch2\u003eDelight in the finest quality salmon, served fresh and tender. \u003c\/h2\u003e\n\u003ch3\u003eExperience the delicate flavor and smooth texture of our meticulously prepared sashimi. Perfect for enjoying on its own or as a delightful addition to sushi and salads. Treat yourself to the exquisite taste of premium salmon sashimi today.\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e当店自慢の丁寧に仕上げた刺身の繊細な風味と滑らかな食感をお楽しみください。単品でお楽しみいただくのはもちろん、寿司やサラダの素敵な一部としても最適です。今日はプレミアムなサーモンの刺身の絶品の味をご堪能ください。\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin: Norway\u003c\/li\u003e\n\u003cli\u003eProcessed in: Vietnam\u003c\/li\u003e\n\u003cli\u003eItem may come with or without skin\u003c\/li\u003e\n\u003cli\u003eSashimi Grade\u003c\/li\u003e\n\u003cli\u003e20pcs (220G) \/ 40pcs (340G)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight OR submerge in cold water for 15 mins\u003c\/li\u003e\n\u003cli\u003eReady to eat\u003c\/li\u003e\n\u003cli\u003eDoes NOT come with rice\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHALAL \u003c\/strong\u003eCertified!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cspan style=\"text-decoration: underline;\"\u003eRECIPE - HAND-ROLL SUSHI!\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/210___CMYK_480x480.webp?v=1692757373\" alt=\"\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cp\u003eHand-roll sushi is easy to make, and you can fill it with whatever ingredients you like. Hand-roll sushi is usually served at home as a way that everyone can help themselves at the table. This is a fun way to serve sushi for home parties with your family and friends.\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e3 Japanese rice-making cups (540 ml) short grain rice\u003cbr\u003e5-10 sheets nori (roasted seaweed)\u003cbr\u003eSoy sauce, suitable amount\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSushi rice seasoning:\u003c\/strong\u003e\u003cbr\u003e4 tbsp. Mizkan Rice Vinegar\u003cbr\u003e4-5 tbsp. sugar\u003cbr\u003e2 tsp. salt\u003cbr\u003e\u003cstrong\u003eor\u003c\/strong\u003e\u003cbr\u003e6 tbsp. Mizkan Sushi Vinegar\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eHand roll filling:\u003c\/strong\u003e\u003cbr\u003e220g Salmon, sashimi grade\u003cbr\u003e2 tbsp. Ikura\u003cbr\u003e50g Maguro Tuna, sashimi grade\u003cbr\u003e50g Squid, sashimi grade\u003cbr\u003e8 Sweet shrimp, sashimi grade\u003cbr\u003eRolled omelet (made with 3 eggs)\u003cbr\u003e1\/2 cucumber, sliced\u003cbr\u003e10 green shiso leaves\u003cbr\u003e1\/3 pack white radish sprouts\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eMake Sushi Seasoning\u003c\/strong\u003e\u003cbr\u003e- In a medium saucepan, heat 4 tbsp rice vinegar, 4-5 tbsp sugar, and 2 tsp salt over medium-high heat.\u003cbr\u003e- Cook until sugar and salt are completely dissolved, 2-3 minutes.\u003cbr\u003e- Remove from heat, let it cool entirely and transfer to a glass jar.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eMake Sushi Rice\u003c\/strong\u003e\u003cbr\u003e- Cook short-grain rice following your rice cooker’s directions.\u003cbr\u003e- While rice is still steaming hot, pour sushi seasoning over it and mix well. Using a fan, blow the steam off the rice for about one minute. This step allows excess moisture to escape and makes the surface of the rice shine.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eServe at table\u003c\/strong\u003e\u003cbr\u003e- Cut all fillings into sizes that make it easy to hand roll. Cut nori sheet in about 4″ x 4″ square size.\u003cbr\u003e- Place fillings on a large plate in a colorful arrangement and serve with roasted seaweed and soy sauce. Serve with sushi rice for hand-roll at the table.\u003cbr\u003e- Everyone can make their own roll by hand by wrapping rice and fillings as they like!\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"position: fixed; left: 0px; top: 0px; width: 100vw; height: 100vh; overflow: hidden; pointer-events: none; z-index: 9999;\" class=\"jso-cursor-trail-wrapper\"\u003e\n\u003cdiv style=\"position: absolute; left: 0px; top: 0px; pointer-events: none; display: none;\" class=\"jso-cursor-trail-shape\"\u003e\u003csvg viewbox=\"0 0 336 336\" height=\"25\" width=\"25\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"\u003e\n              \u003cpath transform=\"rotate(45 168 168)\" d=\"M168 226.8C128.4 226.8 88.8 246.8 49.2 286.8 89.2 247.2 109.2 207.6 109.2 168 109.2 128.4 89.2 88.8 49.2 49.2 88.8 89.2 128.4 109.2 168 109.2 207.6 109.2 247.2 89.2 286.8 49.2 246.8 88.8 226.8 128.4 226.8 168 226.8 207.6 246.8 247.2 286.8 286.8 247.2 246.8 207.6 226.8 168 226.8Z\" fill=\"#e6d65e\"\u003e\u003c\/path\u003e\n            \u003c\/svg\u003e\u003c\/div\u003e\n\u003cdiv style=\"position: absolute; 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left: 55px; top: 300px; pointer-events: none; display: none;\" class=\"jso-cursor-trail-shape\"\u003e\u003csvg viewbox=\"0 0 336 336\" height=\"15\" width=\"15\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"\u003e\n              \u003cpath transform=\"rotate(45 168 168)\" d=\"M168 260.4C128.4 260.4 88.8 269.2 49.2 286.8 66.8 247.2 75.6 207.6 75.6 168 75.6 128.4 66.8 88.8 49.2 49.2 88.8 66.8 128.4 75.6 168 75.6 207.6 75.6 247.2 66.8 286.8 49.2 269.2 88.8 260.4 128.4 260.4 168 260.4 207.6 269.2 247.2 286.8 286.8 247.2 269.2 207.6 260.4 168 260.4Z\" fill=\"#ffe940\"\u003e\u003c\/path\u003e\n            \u003c\/svg\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FOTS-211","offers":[{"title":"20PCS - 220G","offer_id":50667281580279,"sku":"FOTS-211","price":16.9,"currency_code":"SGD","in_stock":true},{"title":"40PCS - 340G","offer_id":50667281613047,"sku":"FOTS-207","price":19.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/shutterstock_298138076_2.jpg?v=1692690305"},{"product_id":"salmon-belly-sushi-slice-aburi","title":"SALMON BELLY SLICE ABURI | やみつき、大トロサーモン刺身 | 170G","description":"\u003ch2\u003e\u003cstrong\u003eREADY TO EAT SALMON BELLY SLICE!\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cdiv class=\"group\/conversation-turn relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex-col gap-1 md:gap-3\"\u003e\n\u003cdiv class=\"flex flex-grow flex-col max-w-full\"\u003e\n\u003cdiv class=\"min-h-[20px] text-message flex flex-col items-start whitespace-pre-wrap break-words [.text-message+\u0026amp;]:mt-5 juice:w-full juice:items-end overflow-x-auto gap-3\" dir=\"auto\" data-message-id=\"fcf8fb42-0e4c-4e52-ab6b-27880af3ee54\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert dark\"\u003e\n\u003ch3\u003eWe meticulously select the most delicious and generously sized Toro portions, processed to perfection for a luxurious dining experience. Savor the richness of omega-3 in our salmon belly slices.\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cem\u003e私たちは、最もおいしい豊富なサイズのトロ部位を厳選し、完璧に加工して、豪華な食体験を提供しています。サーモンのおなかのスライスからオメガ3の豊富さをお楽しみください。\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin: Norway\u003c\/li\u003e\n\u003cli\u003eProcessed In: Vietnam\u003c\/li\u003e\n\u003cli\u003e20pcs (170G)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight OR submerge in cold water for 15 mins\u003c\/li\u003e\n\u003cli\u003eReady to eat\u003c\/li\u003e\n\u003cli\u003eDo \u003cstrong\u003eNOT \u003c\/strong\u003erefreeze\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BOTS-201","offers":[{"title":"Default Title","offer_id":42591212667127,"sku":"BOTS-201","price":11.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/AburiSalmonBelly01-850x885.jpg?v=1689739631"},{"product_id":"salmon-sushi-slice-teriyaki","title":"SALMON SLICE (TERIYAKI) | 照り焼きサーモンスライス | 250G","description":"\u003ch2\u003eSavor the tender Salmon slices delicately marinated with authentic Teriyaki sauce.\u003c\/h2\u003e\n\u003ch3\u003eEnjoy the perfect balance of sweet and savory flavors, enhanced by traditional Japanese cooking techniques. Ideal for a quick and flavorful meal, whether grilled, pan-fried, or served with rice. Elevate your dining with this delicious and convenient Japanese delicacy.\u003c\/h3\u003e\n\u003cp\u003e伝統的な日本料理の技法で調理された甘みと旨みの絶妙なバランスをお楽しみください。グリル、フライパン焼き、またはご飯と一緒にお召し上がりいただくなど、素早く味わい深い食事に最適です。このおいしく便利な日本の逸品で、食事を格上げしましょう。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin: Norway\u003c\/li\u003e\n\u003cli\u003eProcessed in: Vietnam\u003c\/li\u003e\n\u003cli\u003e20pcs (250G)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 15 mins\u003c\/li\u003e\n\u003cli\u003eReady to eat\u003c\/li\u003e\n\u003cli\u003eDoes NOT come with rice\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BOTS-045","offers":[{"title":"Default Title","offer_id":42591223841015,"sku":"BOTS-045","price":14.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/2020-08-14_12259.jpg?v=1630282967"},{"product_id":"salmon-trout-teriyaki","title":"SALMON TROUT (TERIYAKI)  | やみつき、サーモン照り焼き | 300G","description":"\u003ch2\u003eIndulge in the exquisite taste of boneless salmon trout (teriyaki) today.\u003c\/h2\u003e\n\u003ch3\u003eEnjoy the succulent texture and rich flavor of premium salmon trout, delicately glazed with authentic Teriyaki sauce. Ideal for grilling or pan-searing to perfection, showcasing its natural taste. Perfect for creating gourmet dishes or as a standout entree.\u003c\/h3\u003e\n\u003cp\u003eプレミアムなサーモントラウトの豊かな食感とリッチな味わいを、本格的な照り焼きソースで優しく仕上げました。完璧に焼き上げるために最適で、自然な味を引き立てます。グルメ料理の創作に最適で、一皿の主役としてもピッタリです。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin: Denmark\u003c\/li\u003e\n\u003cli\u003e5pcs (300G)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 15 mins\u003c\/li\u003e\n\u003cli\u003eMicrowave (600W) for 1min\u003c\/li\u003e\n\u003cli\u003eReady to eat\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/sakana-ots-sg.myshopify.com\/pages\/faq\"\u003eProcessed In:\u003c\/a\u003e Vietnam\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e","brand":"DOTS-014","offers":[{"title":"Default Title","offer_id":35033126076583,"sku":"DOTS-014","price":11.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/WhatsAppImage2022-03-11at11.38.38.jpg?v=1646975839"},{"product_id":"chile-salmon-steak-kirimi","title":"SALMON STEAK (KIRIMI) | 厳選、切り身サーモン |","description":"\u003ch2\u003eSavor the succulent texture and rich flavor of premium salmon, expertly prepared.\u003c\/h2\u003e\n\u003ch3\u003eIdeal for grilling to perfection or pan-searing, enhancing its natural taste. Perfect for creating gourmet dishes or enjoying as a centerpiece meal. Experience the excellence of boneless salmon steak (Kirimi) today.\u003c\/h3\u003e\n\u003cp\u003e完璧に焼き上げるための理想的な選択肢、またはパンで焼くことに最適で、自然な味わいが引き立ちます。グルメ料理の創作に最適で、食卓の主役としても楽しめます。今日は骨なしサーモンステーキ（キリミ）の卓越した味わいをご体験ください。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin: Chile\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eProcessed in: Vietnam\u003c\/li\u003e\n\u003cli\u003e4pcs (260G or 200G)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 15-20 mins\u003c\/li\u003e\n\u003cli\u003ePerfect for pan fry or BBQ\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRecipe\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSalmon Steak Kirimi \u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003e塩鮭とほうれんそうパスタ\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSalted salmon and spinach pasta (Please add salt to salmon)\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cimg height=\"257\" width=\"318\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/Salmon_Kirimi_480x480.png?v=1623043829\" alt=\"\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients (for 2 persons) \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eShio Zake (salted salmon) \u003c\/li\u003e\n\u003cli\u003e200 gr fresh spinach \u003c\/li\u003e\n\u003cli\u003e250 ml heavy cream \u003c\/li\u003e\n\u003cli\u003e125 gr mushrooms\u003c\/li\u003e\n\u003cli\u003e125 gr noodles\/pasta\/rice\u003c\/li\u003e\n\u003cli\u003eSeasoning to taste: pepper, garlic powder, onion powder \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation method \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1. Preheat the oven to 230 degrees.\u003c\/p\u003e\n\u003cp\u003e2. Thaw the salmon in the fridge or in cold water for half an hour.\u003c\/p\u003e\n\u003cp\u003e3. Meanwhile, cook the noodles\/pasta\/rice according to the instructions on the packet.\u003c\/p\u003e\n\u003cp\u003e4. When the fish is thawed, place it skin side up on a baking sheet with baking paper in the oven for 7 minutes. You could add a little pepper, but the Hokkai fish is flavorful enough and doesn’t need anything extra.  \u003c\/p\u003e\n\u003cp\u003e5. Fry the mushrooms on high heat in a pan with a little bit of olive oil. After about 5 minutes, add the spinach and let it shrink. Then add the cream and the herbs (to taste). \u003c\/p\u003e\n\u003cp\u003e6. Place the noodles\/pasta\/rice on a plate, pour over the vegetable sauce and place the salmon on top. Enjoy!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e材料（2人分）\u003c\/p\u003e\n\u003cp\u003e塩鮭\u003c\/p\u003e\n\u003cp\u003eほうれん草　200g\u003c\/p\u003e\n\u003cp\u003eクッキングクリーム　250ml\u003c\/p\u003e\n\u003cp\u003eマッシュルーム（スライス）　125g\u003c\/p\u003e\n\u003cp\u003eパスタ（またはヌードルやライス）125g\u003c\/p\u003e\n\u003cp\u003eコショウ、ガーリックパウダー、オニオンパウダーなどのスパイス\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e作り方\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eオーブン度230度に温めておく\u003c\/li\u003e\n\u003cli\u003e塩鮭を冷蔵庫、あるいは冷水に30分ほど入れて解凍する\u003c\/li\u003e\n\u003cli\u003eパスタ（またはヌードル、ライス）をゆでる\u003c\/li\u003e\n\u003cli\u003eクッキングシートを敷いたトレイに鮭を皮を上にして並べ、オーブンで7分ほど温める。\u003c\/li\u003e\n\u003cli\u003eオリーブオイル少々を使い、強火でマッシュルームを炒める\u003c\/li\u003e\n\u003cli\u003e5分ほどしたらほうれん草を加えてくたっとするまで炒める\u003c\/li\u003e\n\u003cli\u003eクッキングクリームとお好みのスパイスを加える\u003c\/li\u003e\n\u003cli\u003e皿にパスタ（またはヌードルやライス）を盛り、上からソースをかける。上に焼きあがった塩鮭をのせる\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e","brand":"COTS-260H","offers":[{"title":"260G","offer_id":49856911147255,"sku":"COTS-260H","price":12.9,"currency_code":"SGD","in_stock":true},{"title":"200G","offer_id":49856911180023,"sku":"COTS-199","price":10.9,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/edit2_08d186a2-33e0-4a04-941d-625f4da4faee.jpg?v=1629854115"},{"product_id":"salmon-belly-loin-with-skin-1kg","title":"SALMON BELLY LOIN 1KG | 厳選、特大トロサーモン | 1KG Value Pack","description":"\u003ch2\u003eIndulge in the exquisite flavor and tender texture of our Salmon Belly Loin.\u003c\/h2\u003e\n\u003ch3\u003eSavor the delicate richness and buttery smoothness of premium salmon belly. Perfect for enjoying as sashimi or incorporating into sophisticated sushi creations. Ideal for those who appreciate the luxurious essence of fine seafood.\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eプレミアムなサーモンのおなかの脂身を味わい、その豊かなバターのようななめらかさを堪能してください。刺身として楽しむのに最適で、高級な寿司の創作にもうってつけです。上質なシーフードのエッセンスを重んじる方に最適です。\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin: Norway\u003c\/li\u003e\n\u003cli\u003eProcessed in: Vietnam\u003c\/li\u003e\n\u003cli\u003e1KG per pack\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight OR submerge in cold water for 15-20 mins\u003c\/li\u003e\n\u003cli\u003ePerfect for pan fry, BBQ or hot pot\u003c\/li\u003e\n\u003cli\u003eDo \u003cstrong\u003eNOT \u003c\/strong\u003erefreeze\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e*May contain some bones\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003eCooking Guide: \u003cem\u003e(Super Easy Recipe!)\u003c\/em\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreparation\u003c\/strong\u003e: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it to prevent sticking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning\u003c\/strong\u003e: Place the salmon belly loin on the prepared baking sheet. Drizzle with olive oil and season generously with salt, pepper, and any other desired seasonings such as minced garlic, lemon zest, or herbs like dill or thyme.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaking\u003c\/strong\u003e: Bake the salmon belly loin in the preheated oven for about 12-15 minutes, depending on the thickness of the loin. The salmon is cooked when it flakes easily with a fork and reaches an internal temperature of 145°F (63°C).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResting\u003c\/strong\u003e: Once baked, remove the salmon from the oven and let it rest for a few minutes. This allows the juices to redistribute and ensures a moist and flavorful fish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing\u003c\/strong\u003e: Serve the baked salmon belly loin hot, garnished with fresh herbs or a squeeze of lemon juice if desired.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/www.eatwell101.com\/wp-content\/uploads\/2020\/12\/Garlic-Butter-Baked-Salmon-recipe-4.jpg\" alt=\"Garlic Butter Baked Salmon Recipe with Green Beans – How to Bake Salmon ...\" width=\"218\" height=\"327\"\u003e\u003c\/p\u003e","brand":"BOTS-009","offers":[{"title":"Default Title","offer_id":35209206300839,"sku":"BOTS-009","price":42.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/WhatsAppImage2022-03-11at11.38.38_1.jpg?v=1695352178"},{"product_id":"marinated-salmon-caviar-pink-salmon","title":"Marinated Salmon Caviar (Ikura) | いくら醤油漬け (中粒) | 250G","description":"\u003ch2\u003eTaste the wonders of the ocean and add a touch of sophistication to your dish by adding our Ikura.\u003c\/h2\u003e\n\u003ch3\u003eIndulge in our marinated salmon caviar, bursting with rich flavor and a delicate texture. Perfect as a gourmet topping for sushi or hors d'oeuvres. Elevate your dining experience with this luxurious seafood delicacy.\u003c\/h3\u003e\n\u003cp\u003e贅沢な味わいと繊細な食感が特徴の、当店自慢のマリネサーモンキャビアをご堪能ください。寿司やオードブルの上に最適な高級トッピングです。この豪華なシーフードの美味しさで、食事の楽しみをさらに高めてください。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin: Alaska, USA\u003c\/li\u003e\n\u003cli\u003eProcessed in: Japan\u003c\/li\u003e\n\u003cli\u003e250G per pack\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 15-20 mins\u003c\/li\u003e\n\u003cli\u003ePerfect for Sushi, Donburi, Chirashi and more\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JOKF-900","offers":[{"title":"Default Title","offer_id":42591192383735,"sku":"JOKF-900","price":29.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/Qoo10image800pxX800px_1_844f13c9-f7fd-41de-8043-c718369aabb1.jpg?v=1630031723"},{"product_id":"saba-fillet-boneless","title":"SABA FILLET | 厳選、骨取り鯖 | 375G","description":"\u003ch2\u003e\u003cspan color=\"#000000\" style=\"color: #000000;\" data-mce-style=\"color: #000000;\"\u003e\u003cb\u003eWe use specially selected mackerel and carefully deboned. \u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan color=\"#000000\" style=\"color: #000000;\" data-mce-style=\"color: #000000;\"\u003e\u003cb\u003eYou can enjoy a variety of dishes such as grilled mackerel, ginger steamed mackerel and braised mackerel with chili bean sauce. Elevating your dining experience with its robust flavor today!\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e今日は、焼き鯖、しょうが蒸し鯖、豆板醤で煮込んだ鯖など、さまざまな料理をお楽しみいただけます。その豊かな味わいで、食体験を格上げしましょう！\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin: Norway\u003c\/li\u003e\n\u003cli\u003eProcessed in: Vietnam\u003c\/li\u003e\n\u003cli\u003e3pcs (375G)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in water for 20 mins\u003c\/li\u003e\n\u003cli\u003eGreat for BBQ or pan fry\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003ePreheat oven at 218 degrees\u003c\/li\u003e\n\u003cli\u003eRoast for 8-10 minutes until the skin is crispy and the fish is cooked through\u003c\/li\u003e\n\u003cli\u003eDo \u003cstrong\u003eNOT \u003c\/strong\u003erefreeze\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"MOTS-077","offers":[{"title":"Default Title","offer_id":35210040639655,"sku":"MOTS-077","price":10.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/WhatsAppImage2022-03-11at11.38.39.jpg?v=1646975596"},{"product_id":"grilled-saba-steak-teriyaki-boneless","title":"GRILL SABA (TERIYAKI) | やみつき、照り焼き鯖 5PC| 450G","description":"\u003ch2\u003eIndulge in our Grilled Saba (Teriyaki), beloved for its robust flavor and succulent texture.\u003c\/h2\u003e\n\u003ch3\u003eSaba, or mackerel, is expertly grilled to perfection, ensuring each bite is a savory delight. Whether you enjoy it as a standalone dish or paired with rice, its natural oils and hearty teriyaki taste makes it a favorite among seafood connoisseurs.\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eサバ、または鯖は、熟練した技術で完璧に焼き上げられ、一口ごとに風味豊かな楽しみを提供します。単品で楽しむか、ご飯と一緒にお召し上がりいただくと、その天然の油と濃厚な味わいがシーフード愛好家の間で大人気です。\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin: Norway\u003c\/li\u003e\n\u003cli\u003eProcessed in: Vietnam\u003c\/li\u003e\n\u003cli\u003e5pcs (450G)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in water for 15-20 mins\u003c\/li\u003e\n\u003cli\u003eReady to eat\u003c\/li\u003e\n\u003cli\u003eReheat in Microwave (600W) for 1 min\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003c\/li\u003e\n\u003cli\u003eDeboned but may still contain some bones \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"MOTS-016BA","offers":[{"title":"Default Title","offer_id":35210066985127,"sku":"MOTS-016BA","price":15.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/WhatsAppImage2022-03-11at11.38.41_2.jpg?v=1646971298"},{"product_id":"octopus-ball-takoyaki","title":"Octopus Ball (Tako Ball) | お徳用:タコ焼き | 1KG Value Pack","description":"\u003ch2\u003eDiscover the irresistible taste of Takoyaki.\u003c\/h2\u003e\n\u003ch3\u003eIndulge our savory octopus-filled balls with a crispy exterior and creamy center. A beloved Japanese street food, perfect for sharing or enjoying solo. Ready to heat and serve, ideal for any occasion!\u003c\/h3\u003e\n\u003cp\u003eサクサクの外皮とクリーミーな中身が特徴の、旨味たっぷりのたこ焼きをご堪能ください。日本の人気ストリートフードで、シェアするのにも、一人で楽しむのにも最適です。温めてすぐにお召し上がりいただける、どんな場面にもぴったりの一品です！\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin and processed in: China\u003c\/li\u003e\n\u003cli\u003e50pc (1KG)\u003c\/li\u003e\n\u003cli\u003eNo need to thaw before frying\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHALAL \u003c\/strong\u003eCertified!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCooking Guide:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eSetup: \u003c\/strong\u003eHeat a sufficient amount of cooking oil in a large frying pan until it reaches frying temperature. Have frozen Takoyaki balls ready and a slotted spoon for frying.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrying: \u003c\/strong\u003eCarefully lower each Takoyaki ball into the hot oil using a slotted spoon to prevent splattering. Depending on the size of your pan, fry 5 to 8 Takoyaki balls per batch. \u003cspan style=\"font-size: 0.875rem;\"\u003eFry for 3 to 4 minutes or until they are evenly golden brown.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eRemove the fried Takoyaki balls from the oil and place them on a plate lined with paper towels to absorb excess oil. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eAllow them to cool slightly before transferring to a serving platter. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eOptionally, garnish with Takoyaki sauce and dried bonito flakes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eServe and enjoy your delicious Takoyaki!\u003c\/span\u003e\u003c\/p\u003e","brand":"CEO-555","offers":[{"title":"Default Title","offer_id":35210418651303,"sku":"CEO-555","price":16.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/145498.jpg?v=1664877759"},{"product_id":"minced-tuna","title":"Negitoro (Minced Tuna) | 鮪のたたき | 500G","description":"\u003ch2\u003e\u003cstrong\u003eThe luscious and silky texture of this Chopped Fatty Tuna will bring you on a trip to Japan. \u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003eSavor our Negitoro and enjoy its rich, savory flavor perfect for sushi rolls or sashimi. Treat yourself to this indulgent seafood delicacy that's sure to satisfy your cravings.\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e当店自慢のネギトロをご賞味ください。寿司ロールや刺身にぴったりの豊かで風味豊かな味をお楽しみください。この贅沢なシーフードの極上の味わいで、食欲を満たしてください。\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin: Sourced from various countries (Japan, China, Korea, Taiwan, etc)\u003c\/li\u003e\n\u003cli\u003eProcessed In: Japan (Shizuoka)\u003c\/li\u003e\n\u003cli\u003e500G per packet (feeds up to 5-6 people)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 30 mins\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003c\/li\u003e\n\u003cli\u003eGreat for Sushi, Donburi and more!\u003c\/li\u003e\n\u003cli\u003eOur Minced Tuna is stored in -60°C cold storage to ensure top quality!\u003c\/li\u003e\n\u003cli\u003eMade with Yellowfin Tuna \u0026amp; Bigeye Tuna\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003c\/b\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003eCooking Guide: \u003cem\u003e(Negitoro \u0026amp; Avocado Donburi!)\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e200g fresh Negitoro\u003c\/li\u003e\n\u003cli\u003e1 ripe avocado\u003c\/li\u003e\n\u003cli\u003e2-3 tablespoons soy sauce\u003c\/li\u003e\n\u003cli\u003e1 tablespoon sesame oil\u003c\/li\u003e\n\u003cli\u003e1 tablespoon finely chopped green onion (scallion), for garnish\u003c\/li\u003e\n\u003cli\u003e(\u003cem\u003e\u003cstrong\u003eOptional\u003c\/strong\u003e\u003c\/em\u003e, for a touch of sweetness) 1 tablespoon mirin\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e(\u003cem\u003eOptional\u003c\/em\u003e)\u003c\/strong\u003e Toasted sesame seeds, for garnish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e(\u003cem\u003eOptional\u003c\/em\u003e)\u003c\/strong\u003e Nori strips or shredded nori, for garnish\u003c\/li\u003e\n\u003cli\u003eCooked sushi rice or steamed rice, to serve\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"group\/conversation-turn relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex-col gap-1 md:gap-3\"\u003e\n\u003cdiv class=\"flex flex-grow flex-col max-w-full\"\u003e\n\u003cdiv class=\"min-h-[20px] text-message flex flex-col items-start whitespace-pre-wrap break-words [.text-message+\u0026amp;]:mt-5 juice:w-full juice:items-end overflow-x-auto gap-3\" dir=\"auto\" data-message-id=\"5e5ce4af-b20d-4cc4-9f60-b13b6b9e6854\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert dark\"\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the ingredients: \u003c\/strong\u003eThaw out and set aside the Negitoro. Peel and pit the avocado, then cut it into small cubes or slices.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMix the dressing: \u003c\/strong\u003eIn a small bowl, mix together soy sauce, sesame oil, and mirin (if using). Adjust the seasoning to taste.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCombine Negitoro and avocado: \u003c\/strong\u003eIn a mixing bowl, gently combine the Negitoro and avocado cubes\/slices. Be careful not to mash the avocado too much.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDress the mixture: \u003c\/strong\u003ePour the soy sauce mixture over the Negitoro and avocado mixture. Gently toss until everything is evenly coated.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServe \u0026amp; Garnish: \u003c\/strong\u003eTransfer the Negitoro and avocado mixture to serving bowls or plates with rice. Sprinkle finely chopped green onion (scallion) over the top. \u003cem\u003e\u003cstrong\u003eOptionally\u003c\/strong\u003e\u003c\/em\u003e, sprinkle with toasted sesame seeds and\/or garnish with nori strips or shredded nori. Enjoy!\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003e\u003cimg height=\"233\" width=\"350\" alt=\"Japanify: Negitoro Don | Japanese cooking, Cooking, Recipes\" src=\"https:\/\/i.pinimg.com\/originals\/32\/09\/55\/3209558bc523b5a151cd9f7d8d4cdb28.jpg\" data-mce-src=\"https:\/\/i.pinimg.com\/originals\/32\/09\/55\/3209558bc523b5a151cd9f7d8d4cdb28.jpg\"\u003e\u003c\/h2\u003e","brand":"JFKI-003C","offers":[{"title":"Default Title","offer_id":35210468589735,"sku":"JFKI-003C","price":25.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/shutterstock_2188309769_2.jpg?v=1677130299"},{"product_id":"frozen-atka-mackerel","title":"Frozen Atka Mackerel | 縞ほっけ | 400G","description":"\u003ch2\u003eDiscover our Atka Mackerel, perfect for a variety of culinary creations. \u003c\/h2\u003e\n\u003ch3\u003eKnown for its firm texture and rich flavor, this mackerel is versatile whether grilled, pan-fried, or used in soups and stews. Enjoy the convenience and quality of this seafood in your favorite dishes!\u003c\/h3\u003e\n\u003cp\u003eこのアタカサバは、しっかりした食感と豊かな味で知られており、グリルやフライパンで調理したり、スープやシチューに使用したりするなど、多様な料理に適しています。お気に入りの料理でこのシーフードの便利さと品質をお楽しみください！\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin: United States\u003c\/li\u003e\n\u003cli\u003eProcessed in: Vietnam\u003c\/li\u003e\n\u003cli\u003e1 pc (400G +\/-)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 15-20 mins\u003c\/li\u003e\n\u003cli\u003ePerfect for pan fry or BBQ\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e*\u003cstrong\u003eNot deboned\u003c\/strong\u003e. Be cautious while consuming.\u003c\/p\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003c\/b\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003eCooking Guide: \u003cem\u003e(Grilled Atka Mackerel\/Hokke no Shioyaki)\u003c\/em\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003ch4\u003eIngredients:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e2 Atka mackerel fillets\u003c\/li\u003e\n\u003cli\u003e1 tsp. of salt\u003c\/li\u003e\n\u003cli\u003e2 Lemon wedges (for serving)\u003c\/li\u003e\n\u003cli\u003e\n\u003cem\u003eOptional:\u003c\/em\u003e soy sauce or ponzu sauce for dipping\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eInstructions:\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Mackerel: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eRinse the Atka mackerel fillets under cold water and pat them dry with paper towels. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eScore the skin of the fillets a few times on both sides with a sharp knife. This helps the fish cook evenly and allows flavors to penetrate.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSeason and Grill: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ePreheat your grill to medium-high heat. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eLightly sprinkle salt over both sides of the mackerel fillets. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ePlace the fillets skin-side down on the grill. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eGrill for about 5-7 minutes on each side, or until the skin is crispy and the flesh is cooked through. The fish should easily flake with a fork when done.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServe: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eTransfer the grilled Atka mackerel fillets to a serving platter. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eServe hot with lemon wedges on the side for squeezing over the fish. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eOptionally, serve with soy sauce or ponzu sauce for dipping.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4\u003eTips:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eEnsure your grill grates are clean and well-oiled to prevent sticking.\u003c\/li\u003e\n\u003cli\u003eAdjust grilling time based on the thickness of the fillets; thicker fillets may require a few extra minutes on each side.\u003c\/li\u003e\n\u003cli\u003eGrilled Atka mackerel is delicious served with steamed rice and a side of vegetables, such as steamed broccoli or sautéed spinach.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/rimage.gnst.jp\/livejapan.com\/public\/article\/detail\/a\/00\/01\/a0001482\/img\/en\/a0001482_parts_599ceb53853cc.jpg?20200527181147\u0026amp;q=80\" alt=\"Izakaya Shoya: Feasting and Drinking in the Japanese Pub Wonderland of ...\" width=\"352\" height=\"251\"\u003e\u003c\/p\u003e","brand":"IDS-002","offers":[{"title":"Default Title","offer_id":35210486218919,"sku":"IDS-002","price":13.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/shutterstock_1763911481.jpg?v=1689735792"},{"product_id":"greenland-halibut-steak-kirimi","title":"Greenland Halibut Steak | お徳用 : カラスガレイ切り身 | 1KG Value Pack","description":"\u003ch2\u003eSavor our Greenland Halibut Steak, known for its firm texture and delicate flavor.\u003c\/h2\u003e\n\u003ch3\u003ePerfect for grilling, baking, or pan-searing, this versatile steak promises a satisfying dining experience. Enjoy the rich taste and nutritional benefits of this premium seafood choice.\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003eグリル、オーブン焼き、またはフライパンで調理するのに最適な、多目的なステーキです。満足のいく食事体験を約束します。このプレミアムシーフードの豊かな味と栄養効果をお楽しみください。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin: Various countries (Russia, USA and more)\u003c\/li\u003e\n\u003cli\u003eProcessed in: Japan\u003c\/li\u003e\n\u003cli\u003e10pcs (1KG)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 15 mins\u003c\/li\u003e\n\u003cli\u003eGreat for BBQ, pan fry and steaming\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003c\/li\u003e\n\u003cli\u003eRich in omega 3 fatty acids, protein and various Vitamins!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\n\u003cspan style=\"text-decoration: underline;\"\u003eCooking Guide: \u003cem\u003e(Halibut steak with lemon Butter sauce!)\u003c\/em\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003ch3\u003eIngredients:\u003c\/h3\u003e\n\u003ch4\u003eFor the Halibut Steak:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e2 Greenland halibut steaks\u003c\/li\u003e\n\u003cli\u003eSalt and pepper to taste\u003c\/li\u003e\n\u003cli\u003eOlive oil, for cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eFor the Lemon Butter Sauce:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e4 tablespoons unsalted butter\u003c\/li\u003e\n\u003cli\u003e2 tablespoons fresh lemon juice\u003c\/li\u003e\n\u003cli\u003e1 tablespoon capers, drained (optional)\u003c\/li\u003e\n\u003cli\u003e2 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003e2 tablespoons fresh parsley, chopped\u003c\/li\u003e\n\u003cli\u003eSalt and pepper to taste\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions:\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Halibut Steaks: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ePat the halibut steaks dry with paper towels and season both sides with salt and pepper.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCook the Halibut Steaks: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eHeat a tablespoon of olive oil in a large skillet over medium-high heat. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eOnce the skillet is hot, add the halibut steaks. Cook for about 4-5 minutes per side, depending on the thickness of the steaks, until golden brown and cooked through. The fish should easily flake with a fork when done. Remove the steaks from the skillet and set aside.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMake the Lemon Butter Sauce: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eIn the same skillet, melt the butter over medium heat. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eAdd the minced garlic and sauté for about 1 minute until fragrant.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFinish the Lemon Butter Sauce: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eStir in the lemon juice and capers (if using). Cook for another minute, allowing the flavors to meld together. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eSeason with salt and pepper to taste. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eRemove the skillet from heat and stir in the chopped parsley.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServe: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ePlace the cooked halibut steaks on plates or a serving platter. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eSpoon the lemon butter sauce over the steaks. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eGarnish with additional parsley if desired.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cimg width=\"297\" height=\"239\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"JGRM-002","offers":[{"title":"Default Title","offer_id":35210504831143,"sku":"JGRM-002","price":59.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/shutterstock_792505102_1.jpg?v=1699256983"},{"product_id":"basa-fish-fillet-1kg","title":"Basa Fillet | お徳用: バサフィレ | 1KG VALUE PACK","description":"\u003ch2\u003eDiscover the versatility and mild flavor of our Basa Fillet.\u003c\/h2\u003e\n\u003ch3\u003eKnown for its delicate texture and low-fat profile, Basa is perfect for a variety of cooking methods, including grilling, baking, or pan-searing. Enjoy its mild taste in dishes like fish tacos, stir-fries, or simply seasoned and grilled. With its affordable price and easy preparation, Basa Fillet makes a delicious and nutritious addition to any meal.\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e繊細な食感と低脂肪なプロファイルで知られるバサフィレ。グリル、焼き、またはフライパンでの調理など、さまざまな方法で楽しめます。フィッシュタコスや炒め物、シンプルに味付けしてグリルした料理などでその穏やかな味を堪能してください。手頃な価格と簡単な調理法で、バサフィレはどんな食事にも美味しく栄養価の高い一品です。\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin \u0026amp; processed in: Vietnam\u003c\/li\u003e\n\u003cli\u003e5-6pcs per pack (1KG)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge pack in cold water for 15 mins\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003c\/li\u003e\n\u003cli\u003ePerfect for frying, steaming, pan frying, BBQ\u003c\/li\u003e\n\u003cli\u003eGem-packed with Vitamin A, D, Protein, Omega-3, DHA \u0026amp; more\u003c\/li\u003e\n\u003cli\u003eKeto diet friendly!\u003c\/li\u003e\n\u003cli\u003eMay contain some bones\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cb\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003eCooking Guide: \u003cem\u003e(Oven Baked Saba Fillet!)\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/h3\u003e\n\u003ch3\u003eIngredients:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2 Basa fillets\u003c\/li\u003e\n\u003cli\u003e2 tablespoons olive oil\u003c\/li\u003e\n\u003cli\u003e1 lemon (juiced)\u003c\/li\u003e\n\u003cli\u003e2 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003e1 teaspoon paprika\u003c\/li\u003e\n\u003cli\u003e1 teaspoon dried thyme (or herb of your choice)\u003c\/li\u003e\n\u003cli\u003eSalt and pepper to taste\u003c\/li\u003e\n\u003cli\u003eFresh parsley, chopped (for garnish)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"group\/conversation-turn relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex-col gap-1 md:gap-3\"\u003e\n\u003cdiv class=\"flex flex-grow flex-col max-w-full\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"4867716a-d8fc-4440-820d-b565fffeddf6\" dir=\"auto\" class=\"min-h-[20px] text-message flex flex-col items-start whitespace-pre-wrap break-words [.text-message+\u0026amp;]:mt-5 juice:w-full juice:items-end overflow-x-auto gap-3\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert dark\"\u003e\n\u003ch3\u003eInstructions:\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePreheat the Oven:\u003c\/strong\u003e Preheat your oven to 200°C (400°F).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Marinade:\u003c\/strong\u003e In a small bowl, mix together the olive oil, lemon juice, minced garlic, paprika, dried thyme, salt, and pepper.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMarinate the Fish:\u003c\/strong\u003e Place the Basa fillets in a shallow dish or a zip-lock bag. Pour the marinade over the fillets, making sure they are evenly coated. Let them marinate for about 15-20 minutes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBake the Basa Fillets: \u003c\/strong\u003ePlace the marinated Basa fillets on a baking sheet lined with parchment paper or lightly greased foil. Bake in the preheated oven for 12-15 minutes, or until the fish is opaque and flakes easily with a fork.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServe:\u003c\/strong\u003e Once baked, garnish with chopped parsley and serve hot. Enjoy!\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cimg height=\"222\" width=\"222\" alt=\"Healthy oven baked basa fish fillets with sweet paprika and basil. Easy ...\" src=\"https:\/\/i.pinimg.com\/originals\/d5\/8b\/85\/d58b856eb114caf06a5a98f26e894a3c.jpg\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"AQT-065","offers":[{"title":"Default Title","offer_id":35210519412903,"sku":"AQT-065","price":14.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/Shopify850pxx850px_a940e4db-3bc7-4bec-bce3-9ce4e0f0fc35.jpg?v=1631082557"},{"product_id":"edamame-with-stems","title":"Edamame with stems | 枝付きえだまめ | 500G","description":"\u003ch2\u003eEnjoy our tender and nutritious edamame, perfect as a wholesome snack or appetizer. (With Stem)\u003c\/h2\u003e\n\u003ch3\u003eThese young soybeans are great when lightly salted and served steamed, offering a satisfyingly crunchy texture and a deliciously nutty flavor. Ideal for health-conscious individuals looking for a tasty and convenient treat.\u003c\/h3\u003e\n\u003cp\u003e軽く塩を振って蒸したこの若い大豆は、満足感のあるカリカリの食感と風味豊かなナッツのような味わいを提供します。美味しくて便利なおやつを求める健康意識の高い方々に最適です。\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eRecommended Salt Boiling Method\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003eBoil in plenty of water (1 liter) with 40g of salt for about 4 minutes.\u003c\/p\u003e\n\u003cp\u003e☆ Slightly firm is best.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDrain in a colander and let it cool naturally.\u003c\/p\u003e\n\u003cp\u003e☆ (\u003cstrong\u003eNot recommended\u003c\/strong\u003e) Cooling with running water will wash away the saltiness and umami!\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e＜おススメの塩ゆで＞\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e1）たっぷりのお湯（1L）と塩40gで4分程茹でる　\u003c\/p\u003e\n\u003cp\u003e　☆若干固めがベスト\u003c\/p\u003e\n\u003cp\u003e2）ざるに開けて、自然に熱を冷す。\u003c\/p\u003e\n\u003cp\u003e　流水で冷ますと塩見と旨味が抜けてしまいます！\u003c\/p\u003e\n\u003cp\u003e\u0026gt;\u0026gt;\u0026gt;お好みで冷蔵庫に入れて頂いてもOKです。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin \u0026amp; \u003ca href=\"https:\/\/sakana-ots-sg.myshopify.com\/pages\/faq\" data-mce-href=\"https:\/\/sakana-ots-sg.myshopify.com\/pages\/faq\"\u003eProcessed In\u003c\/a\u003e: Indonesia\u003c\/li\u003e\n\u003cli\u003e500G per pack\u003c\/li\u003e\n\u003cli\u003eNo need to thaw\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eHALAL Certified!\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"IMT-111","offers":[{"title":"Default Title","offer_id":35210573906087,"sku":"IMT-111","price":8.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/WhatsAppImage2022-03-11at11.38.42_2.jpg?v=1646971035"},{"product_id":"white-taiyaki-custard","title":"Custard White Taiyaki | 白いたい焼き カスタード","description":"\u003ch2\u003e\u003cstrong\u003eLoved for its crispy exterior and warm, gooey inside, making it a nostalgic and comforting treat for many\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\n\u003cstrong\u003eIncredibly chewy texture and irresistible custard filling, the hugely popular white Taiyaki is also recommended as a snack for children!\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e信じられないほどもちもちした食感と魅力的なカスタードの詰まった、非常に人気のある白いたい焼きは、子供たちのおやつとしてもおすすめです！\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin and Processed In: Japan (Hiroshima)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge pack in cold water for 15 mins\u003c\/li\u003e\n\u003cli\u003eReady to eat!\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAllergen information: Contains flour (wheat), egg, milk, and soybean.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e","brand":"JDFS-001RT","offers":[{"title":"Default Title","offer_id":35227394375847,"sku":"JDFS-001RT","price":2.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/shutterstock_2226639361_1.jpg?v=1689832173"},{"product_id":"additive-free-japanese-fish-cake-chikuwa","title":"Japanese Fish Cake | 無添加焼きちくわ | 90G","description":"\u003ch2 style=\"text-align: left;\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cb\u003eOur Japanese Fish Cake is ADDITIVE FREE! \u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cb\u003eEnjoy our packed Japanese fish cake, a versatile and flavorful option for various dishes. Perfect for hot pot, stir-fries, or even as a standalone snack. Delight in its savory taste and springy texture, ideal for any culinary occasion.\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e日本のパックされた魚のケーキをお楽しみください。さまざまな料理に最適で、ホットポットや炒め物、単品のスナックにもぴったりです。豊かな味と弾力のある食感をお楽しみください。どんな料理の場にも最適です。\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin \u0026amp; processed in: Japan (Aomori)\u003c\/li\u003e\n\u003cli\u003e100G per pack\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 15 mins\u003c\/li\u003e\n\u003cli\u003ePerfect as a soup ingredient\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\u003cstrong\u003e\u003cem\u003e*All products at Sakana are meticulously checked and selected by our specialist team!\u003c\/em\u003e\u003c\/strong\u003e\u003c\/h5\u003e","brand":"JUMAI-108","offers":[{"title":"Default Title","offer_id":35835046953127,"sku":"JUMAI-108","price":2.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/Untitled-11.jpg?v=1741247035"},{"product_id":"vannamei-shrimp","title":"Vannamei Shrimp | お徳用: バナメイエビ | 1KG Value Pack","description":"\u003ch2\u003eThe crispy, juicy stars of your plate.\u003c\/h2\u003e\n\u003ch3\u003eYour passport to seafood bliss. Whether grilled, fried, or tossed in a salad, these versatile gems turn any dish into a tasty treat. Dive into deliciousness with every bite!\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eシーフードの至福のパスポート、バンナメイエビをご紹介します。グリルしたり揚げたり、サラダに添えたりと、多彩な使い方ができるこの宝石たちは、どんな料理もおいしい楽しみに変えてくれます。一口ごとに美味しさに浸ってください！\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin and processed in: Malaysia\u003c\/li\u003e\n\u003cli\u003e21-25pcs: 10-11cm per piece (1KG)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 20-30 mins\u003c\/li\u003e\n\u003cli\u003eBest for pan fry, deep fry, BBQ or steaming\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCooking Guide: (Garlic Butter Vannamei Shrimp!)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 kg Vannamei Shrimp, peeled and deveined\u003c\/li\u003e\n\u003cli\u003e4 tablespoons butter\u003c\/li\u003e\n\u003cli\u003e4 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003eSalt and pepper to taste\u003c\/li\u003e\n\u003cli\u003eFresh parsley, chopped\u003c\/li\u003e\n\u003cli\u003eLemon wedges for serving\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eHeat butter in a large skillet over medium-high heat.\u003c\/li\u003e\n\u003cli\u003eAdd minced garlic and sauté until fragrant, about 1 minute.\u003c\/li\u003e\n\u003cli\u003eAdd shrimp to the skillet and season with salt and pepper.\u003c\/li\u003e\n\u003cli\u003eCook shrimp for 2-3 minutes per side, until they turn pink and opaque.\u003c\/li\u003e\n\u003cli\u003eSprinkle with chopped parsley and serve with lemon wedges. 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Elevate your culinary creations with this delicacy from the sea!\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eプチプチとしたジューシーなサーモンの卵が新鮮で塩辛い味わいを放ちます。寿司、サラダ、そしてグルメな前菜に最適で、いくらはどんな料理にも贅沢なアクセントを加えます。この海の贅沢品で、あなたの料理をさらに高みへと導いてください！\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin: Alaska, USA\u003c\/li\u003e\n\u003cli\u003eProcessed in: Japan (Aomori)\u003c\/li\u003e\n\u003cli\u003e250G per pack\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 15-20 mins\u003c\/li\u003e\n\u003cli\u003ePerfect for Sushi, Donburi, Chirashi and more!\u003c\/li\u003e\n\u003cli\u003eDo \u003cstrong\u003eNOT \u003c\/strong\u003erefreeze\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JOKF-105","offers":[{"title":"Default Title","offer_id":42591195857143,"sku":"JOKF-105","price":38.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/Qoo10image800pxX800px_4_96788e96-59e0-4ced-b86a-b491da0e56dc.jpg?v=1630032107"},{"product_id":"salmon-belly-skewer-20pcs","title":"SALMON BELLY SKEWER | やみつき、大トロサーモン串 | 20PCS","description":"\u003ch2\u003eIndulge in the exquisite flavor and tender texture of our Salmon Belly Skewers.\u003c\/h2\u003e\n\u003ch3\u003eExperience the rich, buttery flavor of premium salmon belly. Perfect for enjoying as a savory appetizer or a sophisticated addition to any meal. Ideal for those seeking a gourmet seafood experience with every bite.\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eプレミアムなサーモンのおなかの脂身の豊かなバターのような味わいをお楽しみください。風味豊かな前菜としても、上品な食事の一部としても最適です。一口ごとに贅沢なシーフード体験を求める方に最適です。\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin: Norway\u003c\/li\u003e\n\u003cli\u003eProcessed in: Vietnam\u003c\/li\u003e\n\u003cli\u003e15-20pcs(900g) \u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight OR submerge in cold water for 15 mins\u003c\/li\u003e\n\u003cli\u003ePerfect for BBQ or pan fry\u003c\/li\u003e\n\u003cli\u003eDo \u003cstrong\u003eNOT \u003c\/strong\u003erefreeze\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHALAL \u003c\/strong\u003eCertified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/h2\u003e","brand":"BOTS-068","offers":[{"title":"Default Title","offer_id":39712209862823,"sku":"BOTS-068","price":42.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/WhatsAppImage2022-03-11at11.38.38_2.jpg?v=1646975660"},{"product_id":"sweet-shrimp-with-tail-甘エビ-170g","title":"Sweet Shrimp (with tail) | 甘エビ | 170G","description":"\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eWant to make your own sushi? We got your back. \u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003eThe sweet shrimp is renowned for its delicate sweetness and rich flavor profile. Lightly salted and served in its pristine state, it is perfect for sushi and sashimi, allowing you to fully appreciate the fresh taste of the sea.\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e甘エビはその繊細な甘みと豊かな風味で知られています。軽く塩を振ってそのままの状態で提供され、寿司や刺身に最適です。海の新鮮な味わいを存分に楽しむことができます。\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin: Russia \u0026amp; USA\u003c\/li\u003e\n\u003cli\u003eProcessed in: Indonesia \/ China\u003c\/li\u003e\n\u003cli\u003eSashimi Grade\u003c\/li\u003e\n\u003cli\u003e50pcs (170G)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 15 mins\u003c\/li\u003e\n\u003cli\u003eReady to eat\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDoes NOT come with rice.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"CMJ-004","offers":[{"title":"Default Title","offer_id":42591229378807,"sku":"CMJ-004","price":14.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/shutterstock_335022215.jpg?v=1689832890"},{"product_id":"engawa-slices","title":"Engawa Sushi Slice | 刺身えんがわ | 160G","description":"\u003ch1\u003eProduce Sushi at home so easily \u003c\/h1\u003e\n\u003ch3\u003eDefrost, place on top of rice, and it's ready. Add soy sauce and, if you like, wasabi, then start enjoying. Create your favorite Engawa-topped sushi with our beginner-friendly and convenient product!\u003c\/h3\u003e\n\u003cp\u003e解凍して、ご飯の上に乗せれば完成です。醤油を加え、お好みでわさびを添えて、楽しんでください。初心者にも扱いやすく便利な製品で、お気に入りの縁側寿司を作りましょう！\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eRecommended Engawa Chanja Recipe:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003eThaw out SAKANA's Engawa in the refrigerator overnight \/ 15 minutes in cold water.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMix egg yolk with kimchi and Engawa.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAdd a little sesame oil and chopped green onions to taste, and it's ready!\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eおススメえんがわチャンジャの作り方\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eSAKANAのえんがわを冷蔵庫で解凍する\u003c\/li\u003e\n\u003cli\u003e卵の黄身とキムチ、えんがわを和える\u003c\/li\u003e\n\u003cli\u003eごま油と小口ネギをお好みで少々加えて出来上がり！\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin \u0026amp; \u003ca href=\"https:\/\/sakana-ots-sg.myshopify.com\/pages\/faq\"\u003eProcessed In\u003c\/a\u003e: China\u003c\/li\u003e\n\u003cli\u003eSashimi Grade\u003c\/li\u003e\n\u003cli\u003e20pcs (160G)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 15 mins\u003c\/li\u003e\n\u003cli\u003eReady to eat\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e","brand":"JRYG-001","offers":[{"title":"Default Title","offer_id":42591163056375,"sku":"JRYG-001","price":19.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/shutterstock_1894744612.jpg?v=1689735457"},{"product_id":"sasa-leafs","title":"Sasa Leaf | 飾り用 笹の葉 | 100PCS","description":"\u003ch2 data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eEmbrace the essence of Japanese cuisine with the Sasa leaf!\u003c\/span\u003e\u003c\/b\u003e\u003c\/h2\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eUse our Sasa leaf as a wonderful garnish for your sushi or sashimi platter, or as a neat wrapping for onigiri rice balls. Unleash your creativity \u0026amp; impress your loved ones with your next level sushi game.\u003c\/span\u003e\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan data-mce-fragment=\"1\"\u003e当店の笹の葉を、寿司や刺身の盛り合わせの素敵なガーニッシュとして、またはおにぎりの包みとしてお使いください。あなたの創造力を発揮し、次のレベルの寿司作りで家族や友人を感動させましょう。\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSubmerge pack in cold water for 15 mins to thaw\u003c\/li\u003e\n\u003cli\u003e100 pcs per pack\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eONLY \u003c\/strong\u003efor garnish, \u003cstrong\u003eDO NOT \u003c\/strong\u003econsume \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\n\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCooking Guide: \u003cem\u003e(Sasa Mochi! \u003cspan style=\"color: rgb(0, 0, 0); text-decoration: underline;\"\u003eMUST TRY\u003c\/span\u003e)\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 cup mochiko (glutinous rice flour)\u003c\/li\u003e\n\u003cli\u003e1\/4 cup granulated sugar\u003c\/li\u003e\n\u003cli\u003e1\/2 cup water\u003c\/li\u003e\n\u003cli\u003eSweet red bean paste (anko), store-bought or homemade\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSasa leaves\u003c\/strong\u003e (bamboo leaves), washed and soaked (if using fresh leaves)\u003c\/li\u003e\n\u003cli\u003eCotton string or cooking twine\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"group\/conversation-turn relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex-col gap-1 md:gap-3\"\u003e\n\u003cdiv class=\"flex flex-grow flex-col max-w-full\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"01c2edfa-0621-46d5-b28e-78981edf17b1\" dir=\"auto\" class=\"min-h-[20px] text-message flex flex-col items-start whitespace-pre-wrap break-words [.text-message+\u0026amp;]:mt-5 juice:w-full juice:items-end overflow-x-auto gap-3\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert dark\"\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Mochi Dough: \u003c\/strong\u003eIn a mixing bowl, combine mochiko (glutinous rice flour) and granulated sugar. Gradually add water while mixing until a smooth and elastic dough forms. The consistency should be similar to soft playdough.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDivide and Shape the Dough: \u003c\/strong\u003eDivide the mochi dough into equal portions, depending on how many Sasa Mochi you want to make. Take one portion of dough and flatten it into a small disk in your palm. Place a small amount (about 1-2 teaspoons) of sweet red bean paste (anko) in the center of the dough.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWrap with Sasa Leaves: \u003c\/strong\u003eTake a piece of washed and soaked Sasa leaf (bamboo leaf) and fold it in half lengthwise to make a narrow strip. Place the mochi dough with anko filling in the center of the folded leaf strip. Fold the sides of the leaf over the mochi, covering it completely. Fold the ends of the leaf to secure the package.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTie with Cotton String: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eTie the Sasa Mochi package securely with cotton string or cooking twine. This helps keep the leaf wrapped tightly around the mochi during steaming.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSteam the Sasa Mochi: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ePrepare a steamer and bring water to a boil. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ePlace the tied Sasa Mochi packages in the steamer basket and steam over medium heat for about 15-20 minutes, or until the mochi is cooked through and soft.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServe and Enjoy: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eOnce steamed, carefully remove the Sasa Mochi from the steamer. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eAllow them to cool slightly before unwrapping the bamboo leaves. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eServe the Sasa Mochi warm or at room temperature. Enjoy the chewy texture of the mochi combined with the sweet filling of anko.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cimg src=\"https:\/\/th.bing.com\/th\/id\/R.d6acef2a340ffa2d15e9284f39a5ef1c?rik=DeUD5mS9ISVYsQ\u0026amp;riu=http%3a%2f%2flh4.ggpht.com%2f_9QKbbdqVR24%2fSpuMSdyLCqI%2fAAAAAAAAAME%2f8TOp-f4S8I8%2fs400%2fIMG_2314.JPG\u0026amp;ehk=fpiJxe0tlMPSxBaPwDqtePrCFzgXRo5doviFFvKOZ9c%3d\u0026amp;risl=\u0026amp;pid=ImgRaw\u0026amp;r=0\" alt=\"Sasa Dango - Kirbie's Cravings\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"JNIS-002","offers":[{"title":"Default Title","offer_id":36606412456103,"sku":"JNIS-002","price":7.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/2020-09-18175729.jpg?v=1610417522"},{"product_id":"kabayaki-unagi-fillet","title":"Kabayaki Unagi Fillet (Japanese Style Grill) | かば焼きうなぎ | 140G","description":"\u003ch2\u003eVersatile and easy to cook Unagi fillet.\u003c\/h2\u003e\n\u003ch3\u003eThis size of unagi is considered the best in terms of quality and texture, with fewer bones and thinner skin providing the best flavor and meaty texture. In the farming industry, we refer to this size of unagi as 'Young Unagi.' Conversely, larger unagi is termed 'Old Unagi,' characterized by thicker skin and harder bones, which can affect the overall taste.\u003c\/h3\u003e\n\u003cp\u003eこのサイズのうなぎは、品質と食感の面で最も優れており、骨が少なく、皮も薄く、最高の味と肉質の食感を提供します。養殖業界では、このサイズのうなぎを「若うなぎ」と呼んでいます。一方で、大きなうなぎは「老うなぎ」と呼ばれ、皮が厚く、骨も硬くなるため、全体の味に影響を与えることがあります。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin and processed in: China\u003c\/li\u003e\n\u003cli\u003e1 pc 140g (5g +\/-)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 15-20 mins\u003c\/li\u003e\n\u003cli\u003eReady to eat\u003c\/li\u003e\n\u003cli\u003eReheat with microwave (600W) for 1 min\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e* Contains thin, soft but edible bones. Not deboned.\u003c\/p\u003e\n\u003cp\u003e* Ready to eat: Simply defrost, remove from the plastic bag, place on a plate, microwave for 1 minute, and it's done!\u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eCooking Guide: \u003cem\u003e(Unagi Hitsumabushi!)\u003c\/em\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients (2 portions)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUnagi Kabayaki\u003c\/li\u003e\n\u003cli\u003e300-gram steamed rice\u003c\/li\u003e\n\u003cli\u003eSoup\u003c\/li\u003e\n\u003cli\u003e200 ml water\u003c\/li\u003e\n\u003cli\u003e1 gram dashi no moto (Japanese soup stock)\u003c\/li\u003e\n\u003cli\u003e1 teaspoon of soy sauce and mirin\u003c\/li\u003e\n\u003cli\u003e1 gram salt\u003c\/li\u003e\n\u003cli\u003eOptional for garnish: Nori (Seaweed), Sansyo-pepper, Spring onion, Takuan (D\u003cspan data-mce-fragment=\"1\"\u003eaikon Radish)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation method\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare Steamed Rice: \u003c\/strong\u003eCook steamed rice according to package instructions or your preferred method. Set aside.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare Unagi Kabayaki: \u003c\/strong\u003ePour water into a large pan and bring to a boil over medium heat. Submerge the Unagi Kabayaki in the water for 10 minutes to heat through. Alternatively, microwave the Unagi Kabayaki (after fully defrosted) for 1 minute. Remove the eel from the package and place it on a cutting board. Reserve the sauce in a separate container.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare Sauce: \u003c\/strong\u003eIn a small saucepan, bring 200 ml of water to a boil. Add dashi no moto, soy sauce, mirin, and a pinch of salt. Stir gently until the dashi stock powder is dissolved, and the ingredients are well combined. Keep the sauce warm over low heat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAssemble the Rice Bowl: \u003c\/strong\u003ePlace a serving of steamed rice in each bowl. Arrange the Unagi Kabayaki pieces on top of the rice. Drizzle some of the reserved sauce over the eel and rice. \u003cem\u003e\u003cstrong\u003eOptionally\u003c\/strong\u003e\u003c\/em\u003e, sprinkle shredded nori, sansho pepper, thinly sliced green onions, and sliced Takuan over the rice bowl for added flavor and texture. Enjoy!\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"\" src=\"https:\/\/cdn.hokkai.com\/wp-content\/uploads\/2020\/08\/Unagi-Hitsumabushi-5.1.jpg\" width=\"374\" height=\"369\"\u003e\u003c\/h2\u003e","brand":"CPF-035RT","offers":[{"title":"Default Title","offer_id":42468412686583,"sku":"CPF-035RT","price":12.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/shutterstock_1777026185_2.jpg?v=1695352589"},{"product_id":"tamagoyaki","title":"Tamago yaki | 卵焼き | 500G","description":"\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTamago yaki (Japanese Omelette) is a versatile side dish that you can have on its own or top it on your rice bowls! \u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003eFeaturing a sweet flavor and a soft, fluffy texture. It is made by cooking and rolling eggs into a distinctive rectangular shape, beloved in sushi restaurants and home cooking alike. Slightly sweet with a rich egg flavor, it is popular for breakfast or as a snack!\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e甘い味とふんわりした食感が特徴の卵焼きは、卵を焼いて独特の長方形に巻いた料理です。寿司店や家庭料理で親しまれており、ほんのり甘く、豊かな卵の風味が特徴です。朝食やおやつとして人気があります！\u003c\/em\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRaw material origin \u0026amp; Processed In: Taiwan\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e500G per pack\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eThaw in fridge overnight\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eReady to eat\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eKeep frozen\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHave it on its own, make sushi, top on chirashi bowls and more\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eHALAL \u003c\/strong\u003eCertified!\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"LVO-027","offers":[{"title":"Default Title","offer_id":37437996761255,"sku":"LVO-027","price":16.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/tamagoyaki.jpg?v=1686555456"},{"product_id":"mega-toro-saba-mackerel-fillet","title":"SABA FILLET BIG SIZE  | 厳選、骨取り大トロ鯖 | 185g x 2pcs","description":"\u003ch2\u003eSpecially selected mackerel that are carefully deboned. \u003c\/h2\u003e\n\u003ch3\u003eExperience the richness of premium mackerel fillet, offering a firm yet succulent texture. Ideal for grilling, frying, or enjoying fresh as sashimi, showcasing its versatile culinary potential. Perfect for creating impressive Japanese dishes at home, elevating your dining experience with its robust flavor.\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eプレミアムな鯖フィレの豊かな風味としっかりとした却してジューシーな食感をお楽しみください。グリルやフライ、または新鮮なまま刺身としてお楽しみいただけ、多彩な料理の可能性を示しています。自宅で立派な日本料理を作るのに最適で、その豊かな味わいで食体験を格上げします。\u003c\/em\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRaw material origin: Norway\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eProcessed in: Vietnam\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e2pcs (370G)\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eThaw in fridge overnight or submerge in water for 20 mins\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eGreat for BBQ or pan fry\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eDO NOT refreeze\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem\u003e*Deboned but may still contain some bones. \u003c\/em\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRecipe\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSaba (Torodaba fillet)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e塩サバ　インゲンのニンニクバター醤油炒めを添えて\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSalted mackerel fillets with garlic beans\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cimg height=\"237\" width=\"356\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/Saba_Mackarel_480x480.jpg?v=1623045572\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/Saba_Mackarel_480x480.jpg?v=1623045572\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eShio Saba (salted mackerel)\u003c\/li\u003e\n\u003cli\u003e150g white rice, steam cooked \u003c\/li\u003e\n\u003cli\u003e300g green beans\u003c\/li\u003e\n\u003cli\u003e3 cloves of garlic\u003c\/li\u003e\n\u003cli\u003e5tbsp of butter\u003c\/li\u003e\n\u003cli\u003e1tbsp of soy sauce\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation method:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eDefrost the fish for 30 minutes in its package in cold water\u003c\/li\u003e\n\u003cli\u003ePreheat an oven at 230 ℃\u003c\/li\u003e\n\u003cli\u003eCook steamed rice and set aside\u003c\/li\u003e\n\u003cli\u003eCook the green beans, al dente, for 5 minutes\u003c\/li\u003e\n\u003cli\u003ePut the fish, once thawed, in the oven for 7 minutes\u003c\/li\u003e\n\u003cli\u003eChop and bake the garlic in the butter\u003c\/li\u003e\n\u003cli\u003eAdd the green beans \u0026amp; soy sauce and stir fry at high heat for a couple minutes\u003c\/li\u003e\n\u003cli\u003eServe the fish with rice and beans.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e材料：\u003c\/p\u003e\n\u003cp\u003e塩サバ \/ 白米　150g \/ インゲン　300g \/ ニンニク　3片 \/ バターたっぷり\u003c\/p\u003e\n\u003cp\u003eしょうゆ\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e作り方\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e冷凍庫から出した「塩サバ」を冷水に30分ほど入れ、解凍する\u003c\/li\u003e\n\u003cli\u003eオーブンを230度に温める\u003c\/li\u003e\n\u003cli\u003eご飯を炊く\u003c\/li\u003e\n\u003cli\u003eインゲンをちょっとかため(アルデンテ)にゆでる(約5分)。\u003c\/li\u003e\n\u003cli\u003e塩サバを230度に温まったオーブンで7分間焼く\u003c\/li\u003e\n\u003cli\u003eニンニクをみじん切りにし、バターでいためる。\u003c\/li\u003e\n\u003cli\u003e6に、インゲンとしょうゆを加え強火で数分間炒める\u003c\/li\u003e\n\u003cli\u003e焼きあがった塩サバにご飯とインゲンを添えて出来上がり\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"MOTS-159","offers":[{"title":"Default Title","offer_id":38083462889639,"sku":"MOTS-159","price":9.9,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/shutterstock_590119301_1.jpg?v=1689739464"},{"product_id":"spear-squid-tube-cleaned-750g","title":"Frozen Squid Tube (Cleaned) | ツボ抜きイカ | 750g","description":"\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong\u003eIts not just good, its Ink-credible!\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\u003cstrong\u003eThese squids are carefully gutted and cleaned. Simply grill or BBQ and top with your favorite sauce (recommended: teriyaki \/ mentaiko) or stuff the tube with rice to make Ikameshi!\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eこれらのイカは丁寧にハツを取り除き、きれいに洗浄されています。シンプルにグリルやバーベキューで調理し、お好きなソース（おすすめは照り焼きや明太子）をかけるか、筒部分にご飯を詰めてイカ飯を作ることができます！\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eImported from Japan\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRaw material from China\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e5pcs (750g)\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eDefrost by placing packet in the fridge overnight\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eDo not refreeze\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eEasy to cook, perfect for grill and BBQ\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCooking Guide: \u003cem\u003e(Garlic butter Calamari)\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: (Serves 3-5 pax)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e750g Squid tube\u003c\/li\u003e\n\u003cli\u003e87.5g butter\u003c\/li\u003e\n\u003cli\u003e3 cloves of garlic, crushed\u003c\/li\u003e\n\u003cli\u003e2 tbs chopped parsley\u003c\/li\u003e\n\u003cli\u003eGrated zest of 1 large lemon\u003c\/li\u003e\n\u003cli\u003eJuice of 1 large lemon\u003c\/li\u003e\n\u003cli\u003eSalt and grounded black pepper (To taste)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation Method:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1. \u003cstrong\u003ePreparing the Squid:\u003c\/strong\u003e Remove backbone and outer skin (if any). Rinse body and pat dry with a paper towel. Cut squid tube in uniformly thin slices.\u003c\/p\u003e\n\u003cp\u003e2. \u003cstrong\u003eCooking:\u003c\/strong\u003e In a large frying-pan, melt the butter then add the crushed garlic. Fry the sliced squid for about 3-4 minutes. Turn off the heat\u003c\/p\u003e\n\u003cp\u003e3. \u003cstrong\u003eSeasoning and plating the Squid:\u003c\/strong\u003e In the frying pan, add the parsley, lemon zest \u0026amp; juice on the cooked squid and mix evenly. Season with salt and pepper (to taste). Plate the seasoned squid and serve while hot. Enjoy!\u003c\/p\u003e\n\u003cp\u003e\u003cimg height=\"235\" width=\"345\" alt=\"Squid (Calamari) Butter Garlic - When the Hubby Cooks! - Ruchik Randhap\" src=\"https:\/\/www.ruchikrandhap.com\/wp-content\/uploads\/2014\/03\/Squid-Calamari-Butter-Garlic.jpg\"\u003e\u003c\/p\u003e","brand":"JTKS-002","offers":[{"title":"Default Title","offer_id":38193214783655,"sku":"JTKS-002","price":30.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/WhatsAppImage2022-03-11at11.38.42_1.jpg?v=1646971164"},{"product_id":"edamame-without-stems","title":"Edamame Without Stems | えだまめ | 500G","description":"\u003ch2\u003eEnjoy our tender and nutritious edamame, perfect as a wholesome snack or appetizer. (Without stem)\u003c\/h2\u003e\n\u003ch3\u003eThese young soybeans are great when lightly salted and served steamed, offering a satisfyingly crunchy texture and a deliciously nutty flavor. Ideal for health-conscious individuals looking for a tasty and convenient treat.\u003c\/h3\u003e\n\u003cp\u003e軽く塩を振って蒸したこの若い大豆は、満足感のあるカリカリの食感と風味豊かなナッツのような味わいを提供します。美味しくて便利なおやつを求める健康意識の高い方々に最適です。\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eRecommended Salt Boiling Method\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003eBoil in plenty of water (1 liter) with 40g of salt for about 4 minutes.\u003c\/p\u003e\n\u003cp\u003e☆ Slightly firm is best.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDrain in a colander and let it cool naturally.\u003c\/p\u003e\n\u003cp\u003e☆ (\u003cstrong\u003eNot recommended\u003c\/strong\u003e) Cooling with running water will wash away the saltiness and umami!\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e＜おススメの塩ゆで＞\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e1）たっぷりのお湯（1L）と塩40gで4分程茹でる　\u003c\/p\u003e\n\u003cp\u003e　☆若干固めがベスト\u003c\/p\u003e\n\u003cp\u003e2）ざるに開けて、自然に熱を冷す。\u003c\/p\u003e\n\u003cp\u003e　流水で冷ますと塩見と旨味が抜けてしまいます！\u003c\/p\u003e\n\u003cp\u003e\u0026gt;\u0026gt;\u0026gt;お好みで冷蔵庫に入れて頂いてもOKです。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin \u0026amp; \u003ca href=\"https:\/\/sakana-ots-sg.myshopify.com\/pages\/faq\"\u003eProcessed In\u003c\/a\u003e: Indonesia\u003c\/li\u003e\n\u003cli\u003e500G per pack\u003c\/li\u003e\n\u003cli\u003eNo need to thaw\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eHALAL Certified!\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"IMT-222","offers":[{"title":"Default Title","offer_id":40240451092647,"sku":"IMT-222","price":8.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/WhatsAppImage2022-03-11at11.38.43.jpg?v=1646971068"},{"product_id":"ao-kappa-pickled-cucumber-l-青かっぱ-l-1kg","title":"GRILLED SABA SLICE l やみつき、鯖スライス l 240G","description":"\u003ch2\u003eEnjoy our boneless grilled Saba slices, meticulously prepared to perfection. \u003c\/h2\u003e\n\u003ch3\u003eSavored for its rich flavor and tender texture, it's a versatile option for any meal. Ideal for sushi, sashimi, or enjoyed on its own, these slices promise a delightful seafood experience.\u003c\/h3\u003e\n\u003cp\u003eその豊かな味と柔らかい食感で愛される、どんな食事にも合う万能な選択肢です。寿司や刺身に最適で、単品で楽しんでも、このスライスは美味しいシーフード体験をお約束します。\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRaw material origin: Norway\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eProcessed in: Vietnam\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e240G\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eReady to eat\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eKeep below -18 Degree Celsius and below \u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eUse after open\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eDoes \u003cstrong\u003eNOT\u003c\/strong\u003e come with rice\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"MOTS-130","offers":[{"title":"Default Title","offer_id":42591179374839,"sku":"MOTS-130","price":8.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/HokkaidoRedBeanPaste2_ed0adfe2-dd4d-4d7c-90f8-f60b69998977.jpg?v=1624519760"},{"product_id":"whelk-tsubu-gai-sashimi-slice-s","title":"Whelk (Tsubu-gai) Sashimi Slice S | 'つぶ貝[ツブガイ S | 110G","description":"\u003ch2 data-mce-fragment=\"1\"\u003eThe Tsuba-gai is well love for its crunchy texture and refreshing taste.\u003c\/h2\u003e\n\u003ch3\u003eSliced thin to highlight its freshness, it offers a unique seafood experience. Perfect for savoring raw as sashimi or adding to seafood platters, it's a delight for those who appreciate fresh, ocean-inspired cuisine.\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e薄くスライスしてその新鮮さを際立たせたツブガイの刺身は、独特の海の味わいを楽しめます。生のままの刺身として楽しんだり、シーフードプラッターに加えたりするのに最適で、海の風味を愛する人にとっては喜びの一品です。\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin: Russia\u003c\/li\u003e\n\u003cli\u003eProcessed in: China\u003c\/li\u003e\n\u003cli\u003e110G\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 20 mins\u003c\/li\u003e\n\u003cli\u003eReady to eat after thaw\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDoes NOT come with Rice!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCooking Guide: \u003cem\u003e(Spicy Whelk - Golbaengi-muchim)\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3\u003eIngredients:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e110 grams Whelk (Tsubu-gai) Sashimi slice\u003c\/li\u003e\n\u003cli\u003e1 tbsp soy sauce\u003c\/li\u003e\n\u003cli\u003e1 tbsp gochugaru (Korean red pepper flakes)\u003c\/li\u003e\n\u003cli\u003e1 tbsp sesame oil\u003c\/li\u003e\n\u003cli\u003e1 tbsp rice vinegar\u003c\/li\u003e\n\u003cli\u003e1 tbsp sugar\u003c\/li\u003e\n\u003cli\u003e1 tbsp minced garlic\u003c\/li\u003e\n\u003cli\u003e1 tbsp sesame seeds\u003c\/li\u003e\n\u003cli\u003e2 green onions, finely chopped\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptional:\u003c\/strong\u003e thinly sliced cucumber or carrots for garnish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstructions:\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Sea Snails: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eRinse then thaw the Whelk in cold water for 15 minutes before. (Optional) \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eSteam or boil the sea snails until they are cooked through and tender. Drain and let them cool.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMake the Seasoning Sauce: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eIn a bowl, combine soy sauce, gochugaru, sesame oil, rice vinegar, sugar, minced garlic, and sesame seeds. Mix well until the sugar is dissolved.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCombine Everything: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eIn a large mixing bowl, add the Whelk and the prepared seasoning sauce. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eAdd chopped green onions to the bowl. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eOptionally, add thinly sliced cucumber or carrots for additional crunch and color.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMix and Marinate: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eGently toss everything together until the Whelk is well coated with the seasoning sauce. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eCover the bowl with plastic wrap or a lid and let it marinate in the refrigerator for at least 30 minutes to allow the flavors to meld together.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServe: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eTransfer the Golbaengi-muchim to a serving dish. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eGarnish with additional sesame seeds and chopped green onions if desired. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eServe chilled as a side dish with noodles or rice.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cimg height=\"267\" width=\"267\" alt=\"Spicy whelks with noodles (Golbaengi-muchim) recipe by Maangchi\" src=\"https:\/\/www.maangchi.com\/wp-content\/uploads\/2011\/11\/golbaengimuchim-2500.jpg\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"JBGM-002","offers":[{"title":"Default Title","offer_id":42591237832951,"sku":"JBGM-002","price":11.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/shutterstock_560984224_2.jpg?v=1689832450"},{"product_id":"fried-bean-curd-inari-age-800g","title":"Fried Bean Curd INARI AGE (8 x 6) l 稲荷 l 800G","description":"\u003cdiv\u003e\n\u003ch2\u003e\u003cspan data-mce-fragment=\"1\"\u003eGood things do come in small packages!\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan data-mce-fragment=\"1\"\u003eInari sushi is filling a pouch of seasoned fried tofu (abura age) with sushi rice. These tofu pockets are a portable and healthy for everyday vegetarian dishes. You can dress these up any way you wish, as this is just the most basic recipe to make Inari!\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e稲荷寿司は、味付けされた揚げ豆腐（油揚げ）のポーチに寿司飯を詰める料理です。これらの豆腐ポケットは、毎日のベジタリアン料理に便利で健康的です。お好みでアレンジすることができ、これは稲荷寿司を作るための基本的なレシピです！\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRaw material origin and processed in: Japan (Nagano)\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e800G - 40pcs\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eReady to eat\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003ePerfect pocket to eat with sushi rice. Sweet and tasty!\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eKeep at below -18 Degree Celsius \u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eUse after open\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eDoes not\u003c\/strong\u003e come with Sushi rice, please add your own ingredient\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JINR-MA5.5","offers":[{"title":"Default Title","offer_id":42591172657399,"sku":"JINR-MA5.5","price":12.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/shutterstock_1734047294.jpg?v=1689735610"},{"product_id":"sushi-ginger-寿司ガリ-1kg","title":"Sushi Ginger l 寿司ガリ l 1 KG","description":"\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ePickled Sushi Ginger (or Gari) is perfect for cleansing the palate and enhancing the flavors of your meal!\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe thinly sliced texture complements the fresh flavors of sushi, enhancing the dining experience with its refreshing bite. Made from young ginger marinated in a blend of vinegar and sugar, it adds a subtle zing that harmonizes with various sushi types, ensuring each bite is a delightful journey of flavors.\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan data-mce-fragment=\"1\"\u003e薄くスライスされた食感は、新鮮な寿司の風味を引き立て、さわやかな噛み応えをもたらします。若い生姜を酢と砂糖のブレンドで漬け込んで作られ、さりげない刺激を加え、さまざまな寿司に調和させます。それぞれの一口が美味しい味覚の旅となることを保証します。\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRaw material origin and processed in: China \u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e1KG\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eReady to eat\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eThe perfect side dish for every meal \u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eKeep in dry cool place \u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eUse after opening\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCooking Guide: \u003cem\u003e(Ginger Soy Salmon\u003c\/em\u003e)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 salmon fillets\u003c\/li\u003e\n\u003cli\u003e1\/4 cup soy sauce\u003c\/li\u003e\n\u003cli\u003e2 tablespoons rice vinegar\u003c\/li\u003e\n\u003cli\u003e2 tablespoons mirin (Japanese sweet rice wine)\u003c\/li\u003e\n\u003cli\u003e1 tablespoon sushi ginger, finely chopped\u003c\/li\u003e\n\u003cli\u003e1 teaspoon honey\u003c\/li\u003e\n\u003cli\u003e2 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003e1 tablespoon sesame oil\u003c\/li\u003e\n\u003cli\u003eSushi ginger slices for garnish\u003c\/li\u003e\n\u003cli\u003eGreen onions, thinly sliced for garnish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003eIn a bowl, whisk together soy sauce, rice vinegar, mirin, honey, minced garlic, and chopped sushi ginger.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePlace salmon fillets in a shallow dish or resealable bag and pour marinade over them. Marinate in the refrigerator for at least 30 minutes (or up to 2 hours).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePreheat oven to 200°C.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHeat sesame oil in an oven-safe skillet over medium-high heat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAdd salmon fillets, skin-side down, and cook for 3-4 minutes until browned.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTransfer skillet to the oven and cook for another 5-7 minutes, or until salmon flakes easily with a fork.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGarnish with sushi ginger slices and green onions before serving.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"CTF-515","offers":[{"title":"Default Title","offer_id":40463876194471,"sku":"CTF-515","price":10.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/shutterstock_1596910741.jpg?v=1689832564"},{"product_id":"boiled-asari-clam-30-40-l-ボイルアサリ-l-500g","title":"Boiled Asari (Clam) 30\/40 l ボイルアサリ l 500g","description":"\u003ch2\u003eDiscover our fresh Asari clams, prized for their delicate sweetness and savory taste.\u003c\/h2\u003e\n\u003ch3\u003ePerfect for various culinary uses including soups, pasta dishes, or enjoyed simply steamed. Each clam promises a delectable ocean-fresh flavor, ideal for seafood lovers and culinary enthusiasts alike.\u003c\/h3\u003e\n\u003cp\u003eスープやパスタ料理、またはシンプルに蒸して楽しむなど、さまざまな料理に最適です。各貝は海の新鮮な風味が楽しめ、シーフード愛好家や料理愛好家に理想的です。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin and processed in: China\u003c\/li\u003e\n\u003cli\u003e500G\u003c\/li\u003e\n\u003cli\u003eReady to eat\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eKeep frozen at -18 Degree Celsius\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDo NOT refreeze after thawing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003eCooking Guide: \u003cem\u003e(Simple Recipe!)\u003c\/em\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e500g Asari clams, cleaned\u003c\/li\u003e\n\u003cli\u003e4 cups water\u003c\/li\u003e\n\u003cli\u003e2 tablespoons miso paste (white or red, according to your preference)\u003c\/li\u003e\n\u003cli\u003e1 block (about 100g) of silken tofu, diced into small cubes\u003c\/li\u003e\n\u003cli\u003e2 green onions (scallions), thinly sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e(Optional) \u003c\/strong\u003e1 tablespoon soy sauce\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e(Optional)\u003c\/strong\u003e 1 tablespoon mirin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e(Optional)\u003c\/strong\u003e A few sprigs of fresh cilantro or parsley, finely chopped\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCooking the clams:\u003c\/strong\u003e In a large pot, bring the water to a boil over medium-high heat. Add the clams to the pot and cover with a lid. Steam the clams for about 3-5 minutes or until they open. Discard any clams that do not open.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAdd tofu and seasonings:\u003c\/strong\u003e Lower the heat to medium-low. Add the diced tofu to the pot with the clams. If using soy sauce and mirin, add them now for extra flavor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDissolve miso paste:\u003c\/strong\u003e In a small bowl, dissolve the miso paste in a small amount of hot broth from the pot to make it easier to incorporate into the soup without clumping. Once dissolved, add the miso mixture back into the pot. Be careful not to boil the miso paste as it can destroy its delicate flavor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSimmer and finish:\u003c\/strong\u003e Gently simmer the soup for another 1-2 minutes, stirring gently to combine the flavors. Taste and adjust seasoning if necessary. Add more miso paste for a stronger miso flavor, if desired.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServe:\u003c\/strong\u003e Ladle the miso soup into bowls. Garnish with thinly sliced green onions and chopped cilantro or parsley, if using. Enjoy!\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cimg height=\"286\" width=\"358\" alt=\"Japanese Clam Soup With Clear Broth Recipe\" src=\"https:\/\/www.thespruceeats.com\/thmb\/X3SiDfgPKj1NCWjZBcYFfHJKlTw=\/3530x2824\/filters:fill(auto,1)\/Clam-Soup-Getty-56a541453df78cf77287593e.jpg\"\u003e\u003c\/p\u003e","brand":"LVO-005","offers":[{"title":"Default Title","offer_id":40594916147367,"sku":"LVO-005","price":6.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/WhatsAppImage2022-03-11at11.38.44_1.jpg?v=1646970717"},{"product_id":"aomori-boiled-scallop-1kg","title":"Aomori Boiled Scallop | お徳用: 青森県産ベビーホタテ | 1KG","description":"\u003ch2\u003e\u003cstrong\u003eExceptionally Sweet Boiled Scallops from Aomori Prefecture!\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch4\u003eIndulge in the unparalleled sweetness of our boiled scallops, harvested fresh during the peak season in Aomori Prefecture. Nestled in the cold, pristine waters of Aomori, these scallops mature naturally, developing a distinctively sweet flavor. Carefully processed to preserve their freshness, each scallop embodies the essence of its pure, clean ocean environment. Treat yourself to a taste of luxury with these exquisite scallops, perfect for discerning palates seeking the finest seafood experience.\u003cb\u003e\u003c\/b\u003e\n\u003c\/h4\u003e\n\u003cp\u003e青森県の最盛期に新鮮に収穫された、まろやかな甘さに酔いしれてください。青森県の清らかで冷たい海で育ったこれらの帆立貝は、自然に成熟し、独特の甘みを引き出します。鮮度を保つために丁寧に加工された各帆立貝は、その純粋で清潔な海の環境のエッセンスを体現しています。最高の海産物体験を求める繊細な味覚にぴったりの、贅沢な味わいをお楽しみください。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin \u0026amp; \u003ca href=\"https:\/\/sakana-ots-sg.myshopify.com\/pages\/faq\"\u003eProcessed In:\u003c\/a\u003e Japan (Aomori)\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e1KG\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 20 mins\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eDo not soak scallops directly into water to defrost. This will result loss of Umami flavor. \u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003ePerfect for pan frying, BBQ, steaming\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003c\/li\u003e\n\u003cli\u003eReady to eat\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JKTF-014H","offers":[{"title":"Default Title","offer_id":41049075450023,"sku":"JKTF-014H","price":49.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/Shopify850pxx850px_d14a38eb-2a07-4b17-8140-3cdf0fcb73e3.jpg?v=1629783782"},{"product_id":"hazelnut-mocha-cake-12pcs","title":"HAZELNUT NUTS \u0026 MOCHA CAKE 12PC I 420G","description":"\u003ch2 class=\"Polaris-Header-Title\"\u003e\u003cspan class=\"Polaris-Text--root Polaris-Text--headingLg Polaris-Text--bold\"\u003eHAZELNUT NUTS \u0026amp; MOCHA CAKE 12PC I 420G\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003eSpread coffee cream on the dark sponge cake, coat it with hazelnut cream, and sprinkle cocoa on top. The hazelnut cream aroma complements the rich mocha flavor. This cake balances slight bitterness with sweetness. Enjoy the frozen cake, which preserves its deliciousness and convenience for anytime enjoyment!\u003c\/h3\u003e\n\u003cp\u003e黒いスポンジにコーヒークリームを贅沢にのせて、ヘーゼルナッツクリームでコーティングしました。上にはココアパウダーをまぶし上品に仕上げました。ヘーゼルナッツクリームの香りは、風味豊かなモカとよく合います。ほんのりビターな味わいの大人向けケーキです。いつでも食べて保存できる冷凍の良さを生かしながら、美味しさにこだわった冷凍ケーキをお楽しみください。\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eKey Points\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e-Direct Air Shipment from Japan\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e-1st to be in SAKANA Online Market\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e-Wheat and eggs used are all Japan domestic products\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e-Amazingly delicious\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable height=\"201\" style=\"width: 479px;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eProduct Information\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003eHazelnut Nuts \u0026amp; Mocha Cake 12PC (per 35g of Nutritional Ingredients)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eEnergy\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003e127kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eProtein\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003e1.4g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eLipid (Organic Compounds)\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003e10g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003e8.1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eSodium\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003e24mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eIngredients\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003eFoods made mainly from whipped cream (vegetable fats and oils, defatted milk powder, etc.), chicken eggs, sugar, wheat flour, edible emulsified fats and oils, cocoa powder, water candy, malt sugar, milk, etc., hazelnuts, coffee \/ emulsifiers, fragrances, pH adjusters, (Some include wheat, eggs, milk ingredients, and soybeans)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eAllergen\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003eEggs, milk, wheat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eProduct size\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003eDiameter about 8.5 cm, height about 5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eInternal capacity\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003e420g (12 pieces)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003ePackage size\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003eLong side 10.3 cm, short side 31.2 cm, height 6.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"JGYO-002","offers":[{"title":"Default Title","offer_id":41462881255591,"sku":"JGYO-002","price":21.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/Weareparticularwithsafesecureandhighqualitymaterial_4.jpg?v=1633083238"},{"product_id":"strawberry-shortcake-12pcs","title":"STRAWBERRY SHORTCAKE 12 PC I 390G","description":"\u003ch2\u003e\u003cstrong\u003eSTRAWBERRY SHORTCAKE 12 PC 390G\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003eSpread strawberry cream over a simple sponge cake, then top it with strawberry sauce for a delightful sweetness. The slight tartness of the strawberry sauce enhances the cake's flavor, creating a perfect balance. Enjoy this frozen cake, encapsulating deliciousness that can be enjoyed and stored anytime, making it ideal for cafes, coffee shops, and restaurants seeking a convenient dessert option.\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eシンプルなスポンジケーキに苺クリームを塗り、その上に苺ソースをトッピングして甘い味わいを楽しんでください。苺ソースのほんのりとした酸味がケーキの味を引き立て、完璧なバランスを生み出します。この冷凍ケーキをお楽しみください。いつでも食べられ、保存が利く美味しさを封じ込めた、カフェやコーヒーショップ、レストランに最適な便利なデザートオプションです。\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eKey Points\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eDirect Air Shipment from Japan\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e1st to be in SAKANA Online Market\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWheat and egg are all Japan domestic products\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAmazingly yummy!\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ctable style=\"width: 479px;\" height=\"201\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eProduct Information\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003eStrawberry shortcake 12PC (per 32.5g of Nutritional Ingredients)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eEnergy\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003e112kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eProtein\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003e1.2g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eLipid (Organic Compounds)\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003e7.9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003e8.9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eSodium\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003e15mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eSalt Equivalent\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003e0.04g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eIngredients\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003eWhipped cream (vegetable fats and oils, non-fat dry milk, etc.) (domestic production), chicken eggs, sugar, wheat flour, strawberry sauce, edible emulsified fats and oils, sweetened egg yolks, jellies, malt sugar, water candy, milk and other foods, strawberry puree \/ Trehalose, emulsifier, fragrance, red koji pigment, paste (pectin, processed starch), pH adjuster, acidulant, (some include wheat, egg, milk component, soybean)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eAllergen\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003eMilk ingredients, wheat, eggs, soybeans\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eProduct size\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003eLength about 4.5 cm, width about 9 cm, height about 5.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003eInternal capacity\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003e390g (12 pieces)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\"\u003ePackage size\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\"\u003eLong side 32.2 cm, short side 10.7 cm, height 7.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"JGYO-003","offers":[{"title":"Default Title","offer_id":41463693508775,"sku":"JGYO-003","price":19.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/Cake10Kinds_8a69f23a-9e4a-4da2-b232-b5aea46269ee.jpg?v=1633085521"},{"product_id":"baked-cheesecake-480g","title":"BAKED CHEESECAKE 12PC I 福岡産チーズケーキ　12pcs\/ 480G","description":"\u003ch2 class=\"Polaris-Header-Title\"\u003e\n\u003cspan class=\"Polaris-Text--root Polaris-Text--headingLg Polaris-Text--bold\"\u003eBAKED CHEESECAKE 12PCS\u003c\/span\u003e\u003cspan class=\"Polaris-Text--root Polaris-Text--headingLg Polaris-Text--bold\"\u003e\/ 480G\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003ch3\u003eIndulge in our rich cheesecake, crafted with approximately 60% cream cheese and baked to perfection in a water bath for a slow, thorough cook. This luxurious dessert boasts a moist, smooth texture and a creamy cream cheese finish—a timeless classic! If you're undecided, we highly recommend our baked cheesecake. Additionally, savor our frozen version, which preserves its deliciousness and offers convenient enjoyment and storage whenever you crave it!\u003c\/h3\u003e\n\u003cp\u003e私たちのリッチなチーズケーキをご堪能ください。約60％のクリームチーズを使用し、ゆっくりと丁寧に水浴で焼き上げました。この贅沢なデザートは、しっとりとした滑らかな食感とクリーミーなクリームチーズの味わいが特徴です。時間を超えたクラシックな味わいです！迷っている場合は、ぜひ焼きチーズケーキをお試しください。さらに、凍ったバージョンもお楽しみください。そのおいしさが保たれ、いつでも便利に楽しんでいただけます！\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eKey Points\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e-Direct Shipment from Japan, Fukuoka Prefecture. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e-1st to be in SAKANA Online Market\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e-Wheat and eggs used are all Japan domestic products\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e-Amazingly delicious\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable height=\"201\" style=\"width: 479px;\" data-mce-style=\"width: 479px;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\" data-mce-style=\"width: 207.259px;\"\u003eProduct Information\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\" data-mce-style=\"width: 256.335px;\"\u003eBaked Cheesecake 12PC (Per 40g of Nutritional Ingredients)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\" data-mce-style=\"width: 207.259px;\"\u003eEnergy\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\" data-mce-style=\"width: 256.335px;\"\u003e138kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\" data-mce-style=\"width: 207.259px;\"\u003eProtein\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\" data-mce-style=\"width: 256.335px;\"\u003e2.7g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\" data-mce-style=\"width: 207.259px;\"\u003eLipid (Organic Compounds)\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\" data-mce-style=\"width: 256.335px;\"\u003e9.4g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\" data-mce-style=\"width: 207.259px;\"\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\" data-mce-style=\"width: 256.335px;\"\u003e10.6g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\" data-mce-style=\"width: 207.259px;\"\u003eSodium\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\" data-mce-style=\"width: 256.335px;\"\u003e75mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\" data-mce-style=\"width: 207.259px;\"\u003eSalt Equivalent\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\" data-mce-style=\"width: 256.335px;\"\u003e0.2g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\" data-mce-style=\"width: 207.259px;\"\u003eIngredients\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\" data-mce-style=\"width: 256.335px;\"\u003eNatural cheese (manufactured in Australia), chicken eggs, sugar, margarine, flour, cornstarch, edible emulsified fats and oils, sweetened egg yolks, maltose, water candy, milk-based foods \/ trehalose, stabilizers (locust bean gum), emulsifiers, (Contains wheat, eggs, and milk components in part)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\" data-mce-style=\"width: 207.259px;\"\u003eAllergen\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\" data-mce-style=\"width: 256.335px;\"\u003eEggs, milk ingredients, wheat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\" data-mce-style=\"width: 207.259px;\"\u003eProduct size\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\" data-mce-style=\"width: 256.335px;\"\u003eLength about 4.5 cm, width about 8.5 cm, height about 3 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\" data-mce-style=\"width: 207.259px;\"\u003eInternal capacity\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\" data-mce-style=\"width: 256.335px;\"\u003e480g (12 pieces)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 207.259px;\" data-mce-style=\"width: 207.259px;\"\u003ePackage size\u003c\/td\u003e\n\u003ctd style=\"width: 256.335px;\" data-mce-style=\"width: 256.335px;\"\u003eLong side 10.3 cm, short side 31.2 cm, height 6.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"JGYO-004","offers":[{"title":"Default Title","offer_id":41469070213367,"sku":"JGYO-004","price":26.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/BakedCheesecake.jpg?v=1633246875"},{"product_id":"saba-shio-鯖の塩焼き-80g","title":"SABA SHIO | 鯖の塩焼き | 80g","description":"\u003ch2\u003eThis Saba Shio is born from our desire to share the delicious 'blessings of the sea' with everyone! \u003c\/h2\u003e\n\u003ch3\u003eWe crafted it using carefully selected ingredients sourced from Japan and overseas, ensuring it contains no artificial colors or chemical preservatives. Enjoy this delightful treat knowing it's made with utmost care and quality.\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e厳選された日本および海外からの素材を使用し、人工的な着色料や化学的な保存料を一切使用していません。この美味しいお楽しみは、最高の注意と品質で作られています。どうぞお楽しみください。\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Cook\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGently tear open the seal and warm it at 500W for about 1 minute in a microwave oven. \u003cstrong\u003eOR \u003c\/strong\u003edo not open the seal, put it in a pot of boiling water and warm it for about 3 minutes.   \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin: Norway\u003c\/li\u003e\n\u003cli\u003eProcessed in: Vietnam\u003c\/li\u003e\n\u003cli\u003e80G per pack\u003c\/li\u003e\n\u003cli\u003eKeep frozen under -18 degree Celsius\u003c\/li\u003e\n\u003cli\u003eDo \u003cstrong\u003eNOT \u003c\/strong\u003erefreeze\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThings to note:\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e1) Although fish is deboned, please still check before consuming.\u003c\/p\u003e\n\u003cp\u003e2) If the packaging touches the mouth of the cooking pot it may melt. \u003c\/p\u003e\n\u003cp\u003e3) Once open and heated, please kindly consume as soon as possible. \u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e","brand":"JOKF-600","offers":[{"title":"Default Title","offer_id":41659961278711,"sku":"JOKF-600","price":4.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/12.jpg?v=1635479601"},{"product_id":"saba-mizore-80g","title":"SABA MIZORE | 鯖のみぞれ煮 | 80g","description":"\u003ch2\u003eSABA MIZORE\u003cbr\u003e\n\u003c\/h2\u003e\n\u003ch2\u003e鯖のみぞれ煮\u003c\/h2\u003e\n\u003cp\u003eWe made this Saba Mizore from the desire to have our customers enjoy the truly delicious \"blessings of the sea\". We use carefully selected ingredients from Japan and overseas. There are no coloring or any chemical preservatives. We cook carefully with our special manufacturing method and we use only the best quality items to produce this great recipe.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e本当に美味しい「海の恵み」をお客様に召し上がっていただきたいという想いから、この鯖のみぞれ煮を作りました。国内外の厳選された原料を使用、保存料、着色料は一切使用せず、こだわりの製法で真心を込めて丁寧に調理しました。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Cook\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGently tear open the seal and warm it at 500W for about 1 minute in a microwave oven. \u003cstrong\u003eOR \u003c\/strong\u003edo not open the seal, put it in a pot of boiling water and warm it for about 3 minutes.   \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin: Norway\u003c\/li\u003e\n\u003cli\u003e80G per pack\u003c\/li\u003e\n\u003cli\u003eKeep frozen under -18 degree Celsius\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/sakana-ots-sg.myshopify.com\/pages\/faq\"\u003eProcessed In\u003c\/a\u003e: Vietnam\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e*Caution: Please be careful of the below. \u003c\/p\u003e\n\u003cp\u003e1) Although fish is boneless, but kindly check before consume.\u003c\/p\u003e\n\u003cp\u003e2) If the packaging touches the mouth of the cooking pot it may melt. \u003c\/p\u003e\n\u003cp\u003e3) Once open and heated, please kindly consume as soon as possible. \u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e","brand":"JOKF-602","offers":[{"title":"Default Title","offer_id":41660083994871,"sku":"JOKF-602","price":4.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/3_774c7e47-8f39-4ed2-8d59-019b5c4d17ee.jpg?v=1634191919"},{"product_id":"salmon-shio-45g","title":"SALMON SHIO | サーモン塩焼き | 45G","description":"\u003ch2\u003eExperience the essence of Aomori's sea bounty and savor the unique taste of our salmon.\u003c\/h2\u003e\n\u003ch3\u003eWe proudly source our salmon from Aomori Prefecture, renowned for its \"World Heritage Shirakami Mountains\" and the pristine waters of the Tsugaru Straits. Aomori's abundant natural blessings ensure high-quality marine products are harvested seasonally, creating the perfect environment for cultivating salmon. Raised in the cold, challenging waters of Tsugaru, our salmon boasts a firm texture, balanced fat content, and a distinctive flavor.\u003c\/h3\u003e\n\u003cp\u003e青森県から誇りを持ってサーモンを調達しています。青森県は「世界遺産 白神山地」や津軽海峡の清らかな水域で知られています。青森県の豊かな自然環境が、季節ごとに高品質な海産物を育てる絶好の条件を提供しています。津軽の冷たく厳しい海で育ったサーモンは、引き締まった食感とバランスの取れた脂肪分、独特の風味を誇っています。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Cook\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGently tear open the seal and warm it at 500W for about 1 minute in a microwave oven. \u003cstrong\u003eOR \u003c\/strong\u003edo not open the seal, put it in a pot of boiling water and warm it for about 3 minutes.   \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin: Aomori Japan\u003c\/li\u003e\n\u003cli\u003eProcessed in: Vietnam\u003c\/li\u003e\n\u003cli\u003e45G per pack\u003c\/li\u003e\n\u003cli\u003eKeep frozen under -18 degree Celsius\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e*Caution: Please be careful of the below. \u003c\/p\u003e\n\u003cp\u003e1) Although fish is boneless, but kindly check before consuming.\u003c\/p\u003e\n\u003cp\u003e2) If the packaging touches the mouth of the cooking pot it may melt. \u003c\/p\u003e\n\u003cp\u003e3) Once open and heated, please kindly consume as soon as possible. \u003c\/p\u003e","brand":"JOKF-603","offers":[{"title":"Default Title","offer_id":41660146057463,"sku":"JOKF-603","price":4.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/4_f987b5dc-e46f-4881-b76d-c2617ce0225e.jpg?v=1634192724"},{"product_id":"salmon-miso-45g","title":"SALMON MISO | 青森サーモンの西京焼き | 45G","description":"\u003ch2\u003eExperience the essence of Aomori's sea bounty and savor the unique taste of our salmon.\u003c\/h2\u003e\n\u003ch3\u003eWe proudly source our salmon from Aomori Prefecture, renowned for its \"World Heritage Shirakami Mountains\" and the pristine waters of the Tsugaru Straits. Aomori's abundant natural blessings ensure high-quality marine products are harvested seasonally, creating the perfect environment for cultivating salmon. Raised in the cold, challenging waters of Tsugaru, our salmon boasts a firm texture, balanced fat content, and a distinctive flavor.\u003c\/h3\u003e\n\u003cp\u003e青森県から誇りを持ってサーモンを調達しています。青森県は「世界遺産 白神山地」や津軽海峡の清らかな水域で知られています。青森県の豊かな自然環境が、季節ごとに高品質な海産物を育てる絶好の条件を提供しています。津軽の冷たく厳しい海で育ったサーモンは、引き締まった食感とバランスの取れた脂肪分、独特の風味を誇っています。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Cook:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGently tear open the seal and warm it at 500W for about 1 minute in a microwave oven. \u003cstrong\u003eOR \u003c\/strong\u003edo not open the seal, put it in a pot of boiling water and warm it for about 3 minutes.    \u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin: Aomori Japan\u003c\/li\u003e\n\u003cli\u003eProcessed in: Vietnam\u003c\/li\u003e\n\u003cli\u003e45G per pack\u003c\/li\u003e\n\u003cli\u003eKeep frozen under -18 degree Celsius\u003c\/li\u003e\n\u003cli\u003eDo \u003cstrong\u003eNOT \u003c\/strong\u003erefreeze\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eThings to note:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1) Although fish is deboned, please still be check before consumption.\u003c\/p\u003e\n\u003cp\u003e2) If the packaging touches the mouth of the cooking pot it may melt. \u003c\/p\u003e\n\u003cp\u003e3) Once open and heated, please kindly consume as soon as possible. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"JOKF-604","offers":[{"title":"Default Title","offer_id":41660156117239,"sku":"JOKF-604","price":4.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/Shopify850pxx850px_25_54683ef9-6d8f-469d-9fa1-db115ec58720.jpg?v=1635818423"},{"product_id":"big-shisyamo-超特大-子持ちししゃも","title":"BIG Shishamo with roe | 超特大!! 子持ちししゃも | 5PC\/PACK","description":"\u003ch2\u003eIndulge in our BIG Shishamo with Roe, a flavorful delight packed with savory roe.\u003c\/h2\u003e\n\u003ch3\u003eThese large Shishamo offer a satisfying crunch and burst of rich flavor with each bite. Perfect for grilling or frying, they are ideal for enjoying as a savory snack or appetizer. Treat yourself to the deliciousness of these generously sized Shishamo and elevate your dining experience today!\u003c\/h3\u003e\n\u003cp\u003eこれらの大きなシシャモは、一口ごとに満足感のあるパリッとした食感と豊かな味わいを提供します。グリルや揚げに最適で、おつまみや前菜として楽しむのに最適です。これらの大ぶりなシシャモの美味しさを堪能して、今日も食事の楽しさを高めてください！\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw material origin: Canada\u003c\/li\u003e\n\u003cli\u003eProcessed in: Japan\u003c\/li\u003e\n\u003cli\u003e5 Pcs (approx. 145G\/ PACK)\u003c\/li\u003e\n\u003cli\u003eThaw in fridge overnight or submerge in cold water for 10 mins then grill.\u003c\/li\u003e\n\u003cli\u003eDO NOT refreeze\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e* Contains thin, soft but \u003cstrong\u003eedible \u003c\/strong\u003ebones. 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Mentaiko isn't just the perfect partner for Japanese dishes; it also pairs wonderfully with Western cuisine. Try it with pasta, pizza, or French bread for a delicious fusion experience!\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e当社のプレミアム明太子バラ子は、タララン屋からのもので、その特別な食感と魅力的な味わいが自己主張します。明太子は日本料理に最適なパートナーに加えて、西洋料理とも素晴らしくマッチします。パスタやピザ、フランスパンと一緒に試してみてください。美味しいフュージョン体験ができること間違いありません！\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eProcessed in: Japan\u003c\/li\u003e\n\u003cli\u003e500g\u003c\/li\u003e\n\u003cli\u003eKeep at -18 Degree Celsius and below \u003c\/li\u003e\n\u003cli\u003eDo \u003cstrong\u003eNOT \u003c\/strong\u003erefreeze\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eCooking Guide: (Mentaiko Spaghetti)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e200g spaghetti\u003c\/li\u003e\n\u003cli\u003e100g Mentaiko\u003c\/li\u003e\n\u003cli\u003e2 tablespoons unsalted butter\u003c\/li\u003e\n\u003cli\u003e2 tablespoons heavy cream\u003c\/li\u003e\n\u003cli\u003e1 tablespoon soy sauce\u003c\/li\u003e\n\u003cli\u003e1 tablespoon mirin (Japanese sweet rice wine)\u003c\/li\u003e\n\u003cli\u003eNori (seaweed) flakes, for garnish\u003c\/li\u003e\n\u003cli\u003eChopped green onions, for garnish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eCook the spaghetti in a pot of boiling salted water until al dente. Drain and set aside.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eAdd the Mentaiko, butter, heavy cream, soy sauce, and mirin into a bowl. Mix well until the ingredients are combined and the sauce is creamy.\u003c\/li\u003e\n\u003cli\u003eAdd the cooked spaghetti to the Mentaiko sauce mixture. Toss gently to coat the spaghetti evenly with the sauce.\u003c\/li\u003e\n\u003cli\u003eServe the Mentaiko spaghetti hot, garnished with nori flakes and chopped green onions. Enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/th.bing.com\/th\/id\/R.9a6fcfe177a62e346517e89b1cfa705e?rik=tQbXNuo7Dp5zlA\u0026amp;riu=http%3a%2f%2fwww.alldayieat.com%2fwp-content%2fuploads%2f2017%2f05%2fCreamy-Mentaiko-Pasta-with-Fresh-Spaghetti-8.jpg\u0026amp;ehk=8MB49HyXAYf5tx%2b9n%2b8%2b%2b8%2bb0TI18f7UVOoDh8p6fkQ%3d\u0026amp;risl=\u0026amp;pid=ImgRaw\u0026amp;r=0\" alt=\"Creamy Mentaiko Pasta with Fresh Spaghetti - All Day I Eat - like a shark\" width=\"203\" height=\"152\"\u003e\u003c\/p\u003e","brand":"JFKY-300","offers":[{"title":"Default Title","offer_id":43798233022711,"sku":"JFKY-300","price":21.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/products\/JFKY-300_3.jpg?v=1679624901"},{"product_id":"grilled-salmon-belly-kabayaki-portion","title":"Grilled Salmon Belly Kabayaki | 焼きハラス蒲焼 | 600g","description":"\u003ch2\u003eAre you ready to enter a world of flavor?\u003c\/h2\u003e\n\u003ch3\u003eTreat yourself to our Grilled Salmon Belly Kabayaki, featuring succulent belly cuts glazed with savory kabayaki sauce. 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Elevate your sushi-making skills effortlessly with our convenient sushi-making kit and create sushi like a true pro!\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e味蕾を癒やす静かなスパデイを体験してください。燻製の風味と贅沢なバターのような食感が見事に融合した完璧な味を堪能してください。当社の便利な寿司作りキットで、簡単に寿司作りのスキルを向上させ、本物のプロのように寿司を作り上げましょう！\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin of Raw Material: Norway\u003c\/li\u003e\n\u003cli\u003eProcessed in Vietnam\u003c\/li\u003e\n\u003cli\u003e260g (20pcs)\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eKeep at -18 Degree Celsius and below \u003c\/li\u003e\n\u003cli\u003eDo \u003cstrong\u003eNOT \u003c\/strong\u003erefreeze\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"BOTS-136","offers":[{"title":"Default Title","offer_id":43804236415223,"sku":"BOTS-136","price":14.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/bots-136.png?v=1686645453"},{"product_id":"salmon-belly-harasu-slice-skin-off","title":"Salmon Belly Harasu Slice Skin Off | サーモンハラススライス(皮取り) | 180G","description":"\u003ch2\u003eIndulge in our Salmon Belly Harasu Slice, meticulously prepared with the skin removed. 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Add garlic and cook until fragrant. Add diced tomatoes, white wine (or broth), basil, salt, and pepper. Simmer for 5-7 minutes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCook Steaks:\u003c\/strong\u003e Season salmon trout steaks with salt and pepper. Add them to the pan with the tomato sauce. Cook for 5-7 minutes, or until the fish is cooked through and flakes easily.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe:\u003c\/strong\u003e Spoon the tomato-basil sauce over the steaks and serve with pasta or crusty bread. Enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/i.pinimg.com\/originals\/c1\/51\/e2\/c151e290217f22dc30213d357e97fca9.jpg\" alt=\"Salmon \u0026amp; Melting Cherry Tomatoes | Recipe | Food network recipes ...\" width=\"221\" height=\"221\"\u003e\u003c\/p\u003e","brand":"CHOTS-074OTM","offers":[{"title":"Default Title","offer_id":43804318761207,"sku":"CHOTS-074OTM","price":18.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0405\/0855\/5431\/files\/tots-074.jpg?v=1688633413"},{"product_id":"ebi-fry-海老フライ-250g","title":"Ebi Fry | 海老フライ | 250G","description":"\u003ch2\u003e\u003cem\u003e\u003cstrong\u003eTiny but mighty, seafood's bite-sized superhero\u003c\/strong\u003e\u003c\/em\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cem\u003e\u003cstrong\u003eOur Ebi Fry is crispy, delicious and easy to prepare. A perfect snack for people on-the-go. 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